Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, hawaiian stir fried saimin. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hawaiian Stir Fried Saimin is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Hawaiian Stir Fried Saimin is something that I have loved my whole life.
Recipe of Hawaiian Stir Fried Saimin
To get started with this recipe, we have to prepare a few ingredients. You can cook hawaiian stir fried saimin using 12 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Hawaiian Stir Fried Saimin:
Make ready 2 Servings of ramen noodles
Take 1 Cup coleslaw mix (shredded cabbage)
Prepare 1/2 Medium onion, sliced
Get 2 Small carrots, julienned
Get 2 scallions, diced
Prepare 1/2 lb. spam, Cubed
Get 1/4 kamaboko fish cake, sliced
Get 1 packet instant dashi powder
Prepare 1 tsp. soy sauce
Prepare pepper
Get sea salt
Take 2 tbsp. peanut oil
Instructions
Instructions to make Hawaiian Stir Fried Saimin:
Prepare the ramen noodles per package instructions and set aside. I prefer mine a little al dente for this recipe.
First, peel and cut the carrots into julienned sticks. Slice onions thinly and cabbage. Cut spam into cubes. Slice kamaboko thinly. Chop scallions into small pieces.
Pour a little vegetable oil in a frying pan and heat. Stir fry onions for a few seconds and then add the carrots. Once carrots are halfway done, add in spam and cook until spam forms a crispy crust. Add cabbage, kamaboko and noodles and cook until combined.
Sprinkle on dashi powder, pepper and a pinch of salt. Season with soy sauce and sprinkle with chopped scallions. Give it a quick mix around and it's done.
As simple as that Easiest Way to Prepare Hawaiian Stir Fried Saimin
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