Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pumpkin pie baked oatmeal cups. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Pie Baked Oatmeal Cups is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Pumpkin Pie Baked Oatmeal Cups is something which I have loved my whole life.
Recipe of Pumpkin Pie Baked Oatmeal Cups
To get started with this recipe, we must first prepare a few components. You can cook pumpkin pie baked oatmeal cups using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Pumpkin Pie Baked Oatmeal Cups:
Make ready 2 cups old fashioned rolled oats
Make ready 1 tsp. baking powder
Prepare 1 tsp. pumpkin pie spice
Get 1/4 tsp. cinnamon
Make ready 1/4 tsp. salt
Prepare 1 cup milk
Get 3/4 cup pumpkin puree
Take 1/4 cup pure maple syrup or honey
Prepare 1 tsp. vanilla extract
Take 1 large egg
Prepare 1/2 cup coarsely chopped nuts/pumpkin seeds/chocolate chips
Instructions
Steps to make Pumpkin Pie Baked Oatmeal Cups:
Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside.
In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins.
Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them.
As simple as that Easiest Way to Make Pumpkin Pie Baked Oatmeal Cups
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