Easiest Way to Make Mushroom semi gravy 🍄

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, mushroom semi gravy 🍄. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mushroom semi gravy 🍄 is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mushroom semi gravy 🍄 is something that I’ve loved my whole life. They’re fine and they look fantastic.

Guide to Prepare Mushroom semi gravy 🍄

To begin with this recipe, we must first prepare a few components. You can have mushroom semi gravy 🍄 using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mushroom semi gravy 🍄:

1. Make ready 1 onion
2. Get 1 tomato
3. Take leaves Coriander
4. Prepare 1 ” cinnamon
5. Prepare 3 Clove
6. Make ready 1 Cardamom
7. Make ready 1 tbsp ginger garlic paste
8. Get 2 Green chilli
9. Get 1 cup mushroom
10. Make ready 1 tsp kashmiri chilli powder
11. Get 1 pinch turmeric powder
12. Prepare 1/4 tsp Coriander powder
13. Take Salt as required
14. Take Water as required
15. Get 3 tbsp Oil

Instructions

Instructions to make Mushroom semi gravy 🍄:

1. In a pan pour oil add cardamom,clove cinnamon,green chilli,coriander leaves, onion then ginger garlic paste.
2. After the raw smell gone add tomato,coriander cook till mashy then add mushroom,coriander powder,turmeric powder,chilli powder and salt mix well and add little amount of water close the lid and cook for 10minutes.
3. The mushroom semi gravy is ready to serve.

As simple as that Guide to Prepare Mushroom semi gravy 🍄

So that’s going to wrap this up for this exceptional food mushroom semi gravy 🍄 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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