Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mofongo con sopa de mariscos. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mofongo con Sopa de Mariscos is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Mofongo con Sopa de Mariscos is something that I’ve loved my entire life.
How to Prepare Mofongo con Sopa de Mariscos
To get started with this particular recipe, we must first prepare a few components. You can have mofongo con sopa de mariscos using 21 ingredients and 13 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mofongo con Sopa de Mariscos:
Prepare soup
Get 1 lb shrimp
Get 1 lb crab meat
Take 1 lb lobster meat
Take 1 lb scallions
Make ready 3 small pottatoes
Take 1 pints chicken broth
Get 1 pints watter
Take 4 tbsp sofrito Goya
Get 1 tsp salt
Get 1 tbsp minced onnion
Make ready 1 tbsp minced garlic
Take 1 tsp crushed pepper
Make ready 1/2 cup tomato paste
Get 1 tbsp corn starch
Get mofongo
Take 7 large green planters
Get 4 tbsp bacon bits
Get 2 tbsp minced garlic
Make ready 1/4 cup olive oil
Take 1 gallon canola oil
Instructions
Steps to make Mofongo con Sopa de Mariscos:
cook soup
dice potatoes in small cubes
add all ingredients (except corn starch)in a large pot
bring to a boil
add corn starch to thicken broth
cook mofongo
peel and cut plantains in 1 inch pieces
deep fry plantains till golden brown
mash plantains while adding olive oil to keep moist
add bacon bits and minced garlic
form mashed plantains in small balls
serve meal!!!!
place plantain balls inside bowl and cover with soup
As simple as that Recipe of Mofongo con Sopa de Mariscos
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