Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, seafood. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Seafood is any form of sea life regarded as food by humans, prominently including fish and shellfish. Shellfish include various species of molluscs (e.g. bivalve molluscs such as clams, oysters. Перевод слова seafood, американское и британское произношение, транскрипция, словосочетания, примеры использования. seafood (usually uncountable, plural seafoods). Fish, shellfish, seaweed, and other edible aquatic life. (edible aquatic life): fish, shellfish, molluscs, crustaceans, seaweed, algae, sea mammals. seafood on Wikipedia.
Seafood is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Seafood is something that I’ve loved my entire life.
How to Prepare Seafood
To begin with this recipe, we must prepare a few ingredients. You can have seafood using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Seafood:
- Get 1 shrimp
- Prepare 1 lobster
- Make ready 1 fish (boneless)
- Get 4 garlic cloves mashed
- Prepare 1 salt and pepper
- Take 1 parmesan cheese
- Prepare 1 tsp cajun
- Prepare 1 clams (just meat)
- Get 1 muscles (just meat )
- Prepare 1 crab meat
- Make ready 1 1/2 cup of water
- Take 1 bell pepper
- Get 1 small tomato
- Take 2 tbsp soy sauce
Hundreds of free fish and seafood recipes - tips on buying and storing fish and seafood. www.find-a-seafood-recipe.com. "The most luxurious seafood you can get." Food lovers Steven Lim and Andrew, along with their cameraman Adam, embark on the ultimate food adventure in. Define seafood. seafood synonyms, seafood pronunciation, seafood translation, English dictionary definition of seafood. n seafood - edible fish (broadly including freshwater fish) or shellfish or roe etc. Filter Seafood gumbo is a Mardi Gras favorite. Seafood gumbo, packed with shrimp, oysters, red snapper, and, especially Louisiana blue crab, is a classic South Louisiana dish.
Instructions
Instructions to make Seafood:
- Deep pan add water and cajun , pepper garlic ,salt and pepper and tomato let it boil
- Add all the seafood let it boil
- Add parmesian 5 minutes before done
- Cook for 20 minutes all done
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As simple as that Recipe of Seafood
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