Simple Way to Make Shrimp Linguine

Albert Salazar   12/09/2020 21:28

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 45
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 162 calories
  • Shrimp Linguine
    Shrimp Linguine

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, shrimp linguine. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

    Shrimp Linguine is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Shrimp Linguine is something which I have loved my entire life. They are nice and they look fantastic.

    Guide to Make Shrimp Linguine

    To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp linguine using 16 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Shrimp Linguine:

    1. Get 22 pieces Extra Large Shrimp
    2. Take 2 tbsp Extra Virgin Olive Oil
    3. Take 1/2 stick Unsalted Butter
    4. Take 1/3 cup Lemon Juice
    5. Make ready 4 Garlic Cloves (diced)
    6. Make ready 1 whole Lemon (zested)
    7. Prepare 2 tbsp Parsley (diced)
    8. Prepare 1 tsp Red Pepper Flakes
    9. Prepare 1 pinch salt to taste
    10. Take 1 pinch pepper to taste
    11. Make ready 1 (16 oz) Linguine
    12. Prepare Peeled Shrimp
    13. Take Sprinkle salt and pepper on the shrimp
    14. Prepare Pot of Water
    15. Take Add 2 tbsp of vegetable oil in the pot of water
    16. Get Add a tbsp of salt in the water

    Instructions

    Instructions to make Shrimp Linguine:

    1. In a pot, bring the water to boil and add a box of Linguine. Cook to AL Dente. Drain water out. Set pasta aside.
    2. In another pan, heat 1/2 stick of butter and 2 tbsp of Olive oil at medium heat. Simmer butter and oil then add shrimp. Cook on one side for about 3 minutes. Then turn each one over and cook for another 2 minutes.
    3. After cooking the shrimp, remove the shrimp from the pan and set aside on a plate. DO NOT TURN OFF HEAT. Add the garlic and lemon juice in the pan and simmer for about 2 minutes. Add the parsley and red pepper flakes in the pan. Cook for another 2 minutes.
    4. Turn the heat off and add the garlic and lemon juices in the pot of cooked pasta. Mix well then add the cooked shrimp. Season with salt and pepper. Add more lemon juice for taste. Enjoy.

    As simple as that Easiest Way to Make Shrimp Linguine

    So that’s going to wrap it up with this special food shrimp linguine recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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