Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hawaiian beans. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hawaiian Beans is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Hawaiian Beans is something that I’ve loved my whole life.
Recipe of Hawaiian Beans
To get started with this particular recipe, we must prepare a few ingredients. You can cook hawaiian beans using 7 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Hawaiian Beans:
Take 1 (32 oz) can of vegetarian baked beans
Take 1 (14 oz) can of butter beans
Take 1 (14 oz) can of garbanzo beans, or 1 1/2 c. cooked garbanzo beans
Take 2 tbsp ketchup
Get 2 tbsp packed brown sugar
Make ready 1-1/2 tbsp molasses
Take 3-4 oz cheddar cheese, grated
Instructions
Instructions to make Hawaiian Beans:
Heat oven to 375° F.
Mix baked beans with drained butter beans and garbanzo beans in a large mixing bowl.
Add ketchup, brown sugar and molasses and mix well.
Add grated cheddar to taste, about 3-4 ozs. If you want to lighten up the recipe, you can add less as it is still very tasty. The original recipe called for 8 oz but I rarely use this much.
Place beans on a baking dish. You may find you can use a 9x9 pan or a 9x13. You may grease the pan or spray with cooking spray, but I rarely do and have no problem.
Bake covered with aluminum foil for 20 mins. Uncover and cook for another 10-15 mins until browned on top.
Great served with a barbecue or picnic meal.
As simple as that How to Prepare Hawaiian Beans
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