Recipe of Cheddar, herb and sausage potato au’ gratin

Derek Bennett   05/06/2020 22:03

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1083
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 147 calories
  • Cheddar, herb and sausage potato au’ gratin
    Cheddar, herb and sausage potato au’ gratin

    Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheddar, herb and sausage potato au’ gratin. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Thinly sliced potatoes and onion are layered in a creamy cheese sauce creating the perfect au gratin potato recipe. All Reviews for Creamy Au Gratin Potatoes. I sprinkled garlic powder on both layers of the potatoes.

    Cheddar, herb and sausage potato au’ gratin is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Cheddar, herb and sausage potato au’ gratin is something that I’ve loved my entire life. They’re nice and they look fantastic.

    Easiest Way to Make Cheddar, herb and sausage potato au’ gratin

    To begin with this recipe, we must prepare a few ingredients. You can have cheddar, herb and sausage potato au’ gratin using 12 ingredients and 2 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Cheddar, herb and sausage potato au’ gratin:

    1. Take 6 thin sliced red small potato
    2. Prepare 3/4 big yellow onion julienned
    3. Get 4 garlic clove, smashed and minced
    4. Get 2 fresh thyme sprig minced
    5. Make ready 1 fresh rosemary sprig minced
    6. Make ready 6 banquet sausage breakfast (OG) pats diced
    7. Take 1 tablespoon Italian seasoning
    8. Take 1 pack (2 cup) pioneer sausage flavored country gravy
    9. Prepare .5 cup whole milk
    10. Get .5 teaspoon corn starch
    11. Make ready 1 tablespoon knorr chicken bouillon
    12. Prepare Sprinkle to own likes; red pepper flakes, onion powder, salt and pepper

    I was searching online for a recipe for au gratin potatoes & came across this. Note: Quantities are not specific. you have. Stir in potatoes, sauce mix, water and. For potatoes au gratin, you want a potato that will hold its shape when baked, but still bake up tender.


    Instructions

    Instructions to make Cheddar, herb and sausage potato au’ gratin:

    1. Just cook

    Potatoes au gratin loaded with cheese, cream and garlic. An easy no fuss no mess delicious · Goat cheese and herbs give this simple gratin a wealth of flavor (without weighing it down). Bacon Cheddar Beer Potatoes Au Gratin are your favorite rich and creamy potatoes taken to a whole new. Sausage potatoes au gratin is another way we celebrate the cold weather season and Holiday feasting. Watch Video: Delicious Sausage Potatoes au Grain Recipe: Regardless of how much decadent, calorie-laden, decadent goodness hides behind every serving, there's rarely ever much left.

    As simple as that Simple Way to Make Cheddar, herb and sausage potato au’ gratin

    So that’s going to wrap it up for this exceptional food cheddar, herb and sausage potato au’ gratin recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close