Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, caramelized carrot and peas chocolate. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Caramelized Carrot and Peas Chocolate is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Caramelized Carrot and Peas Chocolate is something which I’ve loved my entire life. They’re nice and they look fantastic.
How to Make Caramelized Carrot and Peas Chocolate
To begin with this particular recipe, we must first prepare a few components. You can have caramelized carrot and peas chocolate using 7 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Caramelized Carrot and Peas Chocolate:
- Take 2 bars white chocolate
- Make ready 1 tbsp Grated carrot
- Take 1 tbsp finely chopped peas
- Get 10_15 drops orange food colour
- Prepare 10_15 drops green food colour
- Prepare 1 tbsp grated coconut
- Prepare 2 tbsp sugar
Instructions
Steps to make Caramelized Carrot and Peas Chocolate:
- Melt white chocolate in double boiler. - Take it out of the double boiler and keep it lukewarm.
- For caramel carrot, take a small pan and add 1 tbsp sugar. When the sugar has melted, add grated carrots and stir for a few minutes.
- When the colour gets caramelized, put off the flame. Then transfer it to a plate immediately as it can burn quite quickly.
- Do the same for caramelized peas. - Divide the melted chocolate into three parts. Mix one with orange food colouring, one with green, and leave one as it is.
- If the chocolate starts solidifying, melt it or microwave it for a few minutes.
- Take a chocolate mould for orange chocolate and pour the chocolate halfway; then add a bit of caramelized carrots and cover it with chocolate. Put it in the fridge for 15 minutes to set.
- Follow the same process for green chocolate and caramelized peas. - Do the same for white chocolate and grated coconut.
- Put it all in the fridge for 15 minutes to set. - After setting, your tricolour chocolate is ready to serve.
As simple as that Guide to Prepare Caramelized Carrot and Peas Chocolate
So that’s going to wrap this up with this special food caramelized carrot and peas chocolate recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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