Recipe of Pork, Cabbage, Cranberries and Rustic Mash

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pork, cabbage, cranberries and rustic mash. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pork, Cabbage, Cranberries and Rustic Mash is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Pork, Cabbage, Cranberries and Rustic Mash is something which I have loved my whole life. They are fine and they look wonderful.

Recipe of Pork, Cabbage, Cranberries and Rustic Mash

To get started with this particular recipe, we have to prepare a few components. You can cook pork, cabbage, cranberries and rustic mash using 9 ingredients and 15 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Pork, Cabbage, Cranberries and Rustic Mash:

1. Prepare 4 pork chops
2. Take 4 jacket potatos
3. Take 80 g dried cranberries
4. Make ready 1 savoy cabbage
5. Get 4 garlic cloves
6. Make ready 2 knobs butter
7. Get 5 tbsp olive oil
8. Get 5 tbsp balsamic vinegar
9. Make ready Salt and pepper

Instructions

Instructions to make Pork, Cabbage, Cranberries and Rustic Mash:

1. Stab each jacket potato all over. Put in the microwave for 6 minutes each turning half way.
2. In the meantime…
3. Preheat the oven to 220 fan.
4. Chop the garlic and the cabbage (leave the outer pieces whole and shred the rest).
5. Put jackets on an oven proof tray, season and add a splash of olive oil. Put in the oven for 30 minutes.
6. Wait 15 minutes then begin to season each side of the pork chops.
7. Add the pork chops to a frying pan with a few drissles of olive oil.
8. After 5 minutes turn the pork chops. Add garlic to each Chop.
9. Add the cabbage to a pan and bring to boil.
10. After 5 more minutes flip again and add balsamic vinegar.
11. Flip again after 1 minute.
12. Take the jackets, cut in half then use a spoon to scoop the potato out into a bowl.
13. Add the butter to the mash and stir a little.
14. Drain the cabbage.
15. Start to assemble with mash first, then whole cabbage leaf or two, then shredded cabbage, followed by cranberries, add the pork chop and lastly drissle some juice from the pork chop pan over the top.

As simple as that Recipe of Pork, Cabbage, Cranberries and Rustic Mash

So that is going to wrap it up for this special food pork, cabbage, cranberries and rustic mash recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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