Guide to Prepare Hj's Slow Cooker Split Pea Soup

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hj's slow cooker split pea soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hj's Slow Cooker Split Pea Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Hj's Slow Cooker Split Pea Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

Simple Way to Make Hj's Slow Cooker Split Pea Soup

To get started with this recipe, we must prepare a few components. You can have hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Hj's Slow Cooker Split Pea Soup:

1. Take Soup mix
2. Get 16 oz Dried green split peas.
3. Get 2 Ham hocks, or 2 cups diced ham
4. Take 3 Carrots, peeled and sliced.
5. Prepare 1/2 cup Onion. Chopped
6. Get 2 Ribs of celery plus leaves. Chopped.
7. Take 2 clove Garlic. Minced.
8. Take 1 Bay leaf
9. Take 1/4 cup Fresh parsley, chopped, or 2 tsp dried parsley flakes
10. Take 1 tbsp Seasoned salt
11. Take 1/2 tsp Black pepper
12. Get 6 cup Hot water
13. Prepare Optional but delicious
14. Get 1 cup Andouille Sausage cut into 1/4" rounds

Instructions

Steps to make Hj's Slow Cooker Split Pea Soup:

1. Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients.
2. Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone.
3. Remove bones and bay leaf. Chop meat into bite sized pieces.
4. Mash peas to thicken more, if desired.
5. About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option.
6. Serve garnished with croutons. Freezes well.

As simple as that How to Prepare Hj's Slow Cooker Split Pea Soup

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