Guide to Prepare Caramelized Apple and Sweet Potato Pie

Bertie Fitzgerald   02/06/2020 21:12

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 677
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 161 calories
  • Caramelized Apple and Sweet Potato Pie
    Caramelized Apple and Sweet Potato Pie

    Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, caramelized apple and sweet potato pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Caramelized Apple and Sweet Potato Pie is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Caramelized Apple and Sweet Potato Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

    Recipe of Caramelized Apple and Sweet Potato Pie

    To get started with this particular recipe, we have to prepare a few ingredients. You can have caramelized apple and sweet potato pie using 13 ingredients and 13 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Caramelized Apple and Sweet Potato Pie:

    1. Make ready 2 sheets Frozen puff pastry
    2. Prepare Caramelized apple part
    3. Make ready 1 Apple
    4. Make ready 3 tbsp Sugar
    5. Get 1 tbsp water
    6. Get 2 tsp Heavy cream (or milk)
    7. Take Sweet potato part
    8. Make ready 300 grams Sweet potato
    9. Make ready 3 tbsp Heavy cream (or milk)
    10. Make ready 1 Egg yolk
    11. Make ready 20 grams Sugar
    12. Get 1 dash Vanilla extract
    13. Take 1 dash Cinnamon

    Instructions

    Instructions to make Caramelized Apple and Sweet Potato Pie:

    1. Slice the apple into about 5 mm thickness.
    2. Put water and sugar in a frying pan and simmer until it turns brown.
    3. Add apple and heavy cream and simmer. Then take it out of the pan and keep it on a plate.
    4. Put roasted sweet potato (or steamed sweet potato) in a bowl and mash. Then add sugar, heavy cream, egg yolk, vanilla essence, cinnamon and mix.
    5. Roll out a frozen puff pastry and line it in the tart pan. (Line both frozen puff pastry).
    6. Fill with baking stones and bake in a 180℃ preheated oven for 18 minutes.
    7. Take out the baking stones and blind bake in 180℃ oven for 3 minutes without filling.
    8. Put the sweet potato paste from Step 4 in the baked puff pastry.
    9. Line the caramelized apple one at a time from the outside and make a flower shape.
    10. Bake in a 180℃ oven for 20 to 25 minutes and then it is ready.
    11. It looks like this when it is ready.
    12. If you bake the remaining puff pastry together with the pie, it will become a small snack.
    13. After baking the remaining puff pastry, sprinkle some sugar and enjoy it.

    As simple as that Guide to Prepare Caramelized Apple and Sweet Potato Pie

    So that’s going to wrap this up with this special food caramelized apple and sweet potato pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close