Guide to Prepare Caramelized Apple and Sweet Potato Pie
Gordon Sandoval 05/08/2020 00:27
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🌎 Cuisine: American
👩 1 - 4 servings
😍 Review: 501
😎 Rating: 5
🍳 Category: Dinner
🍰 Calories: 235 calories
Caramelized Apple and Sweet Potato Pie
Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, caramelized apple and sweet potato pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Caramelized Apple and Sweet Potato Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Caramelized Apple and Sweet Potato Pie is something that I have loved my whole life. They’re nice and they look fantastic.
Recipe of Caramelized Apple and Sweet Potato Pie
To get started with this recipe, we must prepare a few components. You can cook caramelized apple and sweet potato pie using 13 ingredients and 13 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Caramelized Apple and Sweet Potato Pie:
Get 2 sheets Frozen puff pastry
Prepare Caramelized apple part
Prepare 1 Apple
Prepare 3 tbsp Sugar
Make ready 1 tbsp water
Get 2 tsp Heavy cream (or milk)
Get Sweet potato part
Make ready 300 grams Sweet potato
Get 3 tbsp Heavy cream (or milk)
Make ready 1 Egg yolk
Get 20 grams Sugar
Take 1 dash Vanilla extract
Prepare 1 dash Cinnamon
Instructions
Steps to make Caramelized Apple and Sweet Potato Pie:
Slice the apple into about 5 mm thickness.
Put water and sugar in a frying pan and simmer until it turns brown.
Add apple and heavy cream and simmer. Then take it out of the pan and keep it on a plate.
Put roasted sweet potato (or steamed sweet potato) in a bowl and mash. Then add sugar, heavy cream, egg yolk, vanilla essence, cinnamon and mix.
Roll out a frozen puff pastry and line it in the tart pan. (Line both frozen puff pastry).
Fill with baking stones and bake in a 180℃ preheated oven for 18 minutes.
Take out the baking stones and blind bake in 180℃ oven for 3 minutes without filling.
Put the sweet potato paste from Step 4 in the baked puff pastry.
Line the caramelized apple one at a time from the outside and make a flower shape.
Bake in a 180℃ oven for 20 to 25 minutes and then it is ready.
It looks like this when it is ready.
If you bake the remaining puff pastry together with the pie, it will become a small snack.
After baking the remaining puff pastry, sprinkle some sugar and enjoy it.
As simple as that Simple Way to Prepare Caramelized Apple and Sweet Potato Pie
So that’s going to wrap it up for this special food caramelized apple and sweet potato pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!