How to Make Banana caramelize cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, banana caramelize cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Caramelized Banana Upside-Down Cake. by: Jessie Sheehan. An excuse to eat dessert for breakfast! Serve the sophisticated flavors of spiced pancakes, maple whipped cream and caramelized bananas for birthday brunch.

Banana caramelize cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Banana caramelize cake is something which I have loved my entire life. They are nice and they look fantastic.

Guide to Make Banana caramelize cake

To get started with this recipe, we must first prepare a few ingredients. You can have banana caramelize cake using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Banana caramelize cake:

1. Take 2 ripe bananas
2. Take 1/2 cup sugar
3. Take 1/4 cup oil or butter
4. Make ready 1/2 cup curd
5. Make ready 1 cup whole wheat aata
6. Make ready 1 tsp baking powder
7. Take 1/2 tsp baking soda
8. Take 1/2 cup milk (depending upon consistency)
9. Make ready 1 tsp Banana essesnce
10. Make ready For caramel sauce-
11. Prepare 1/2 cup sugar
12. Get 1 tbsp butter
13. Get 1/4 cup milk
14. Take 1 banana for toppings
15. Prepare Some sprinkles

Caramelized Banana Ice Cream TopperBrummel & Brown. Banana Cake with Cardamom and Caramel IcingReceitas Da Felicidade! Thie loaf is really like a cake with the caramelized banana. Melted butter and brown sugar make the perfect topping for this delightful cake.

Instructions

Steps to make Banana caramelize cake:

1. First of all take 2 ripe bananas in bowl and mash it properly and add grinded sugar, curd and oil in it. And mix them properly.
2. Then seive all dry ingredients wheat, baking powder, baking soda and mix them into wet ingredients and then add milk in it.
3. Whisk the batter properly for 2-3 minutes add banana essence in it.
4. In a cake tin grease it and pour it properly and take a kadai add some salt in it and put a stand on kadai.
5. Bake it in kadai for 45-50 minutes at low flame. For check add toothpick in it. If not stick then baked properly.
6. For caramel syrup add sugar into a pan and begin to melt.
7. After melting sugar it begin caramelized and look like dark colour then at this stage add butter and milk in it. Then mix properly.and cooled down
8. Take a banana cut it into small pieces and one by one dip into caramel syrup and put it out into plate.
9. Remaining syrup pour into cake. Add bananas as seen in the picture and some sprinklers on it.

Together with sliced bananas they caramelize and create a buttery, sweet top layer to a. Steps Arrange the bananas in the bottom of the pan. Unmold when the cake is still warm. Caramelizing the bananas in the microwave is a quick way to get plenty of great flavor without the Add cake mix, sour cream, vegetable oil and eggs. Moist banana cake is baked up in a skillet over a layer of caramelized bananas, then topped off with powdered sugar and a scoop of ice cream for the perfect protein packed dessert or snack!

As simple as that Easiest Way to Prepare Banana caramelize cake

So that’s going to wrap this up for this special food banana caramelize cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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