How to Make Caramelized Onion (Using Slow Cooker) -- 2 Ingredients!

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, caramelized onion (using slow cooker) – 2 ingredients!. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Caramelized Onion (Using Slow Cooker) – 2 Ingredients! is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Caramelized Onion (Using Slow Cooker) – 2 Ingredients! is something which I have loved my entire life.

Simple Way to Make Caramelized Onion (Using Slow Cooker) – 2 Ingredients!

To get started with this recipe, we must first prepare a few components. You can cook caramelized onion (using slow cooker) – 2 ingredients! using 2 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Caramelized Onion (Using Slow Cooker) – 2 Ingredients!:

1. Prepare 9 onions, peeled, halved, and sliced as thin as you like
2. Prepare 3 tbsp oil

Instructions

Steps to make Caramelized Onion (Using Slow Cooker) – 2 Ingredients!:

1. Use 1 tbsp of oil to coat the bottom of the slow cooker.
2. Add the onions to the slow cooker. Drizzle the remaining of the oil on top
3. Cook LOW for 12 hours. Every a couple of hours, stir and mix them to avoid burnt onions.
4. Mine yields about two 400 grams jars of caramelized onion, with about 1/2 cup of broth. Don't throw away the broth! Use it in soup, stir-fries, etc. I'll share a recipe using the broth later.

As simple as that Steps to Make Caramelized Onion (Using Slow Cooker) – 2 Ingredients!

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