Recipe of 15 bean Cajun soup mix with smoked sausage & rice

Mabelle Russell   22/09/2020 22:13

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 250
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 138 calories
  • 15 bean Cajun soup mix with smoked sausage & rice
    15 bean Cajun soup mix with smoked sausage & rice

    Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 15 bean cajun soup mix with smoked sausage & rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Add the carrots, celery, onion, oregano, bay leaf and water. Wait to ADD the salsa, corn and included cajun seasoning MIX). This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables.

    15 bean Cajun soup mix with smoked sausage & rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. 15 bean Cajun soup mix with smoked sausage & rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

    Simple Way to Prepare 15 bean Cajun soup mix with smoked sausage & rice

    To begin with this recipe, we have to first prepare a few components. You can cook 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:

    1. Prepare 1 bag (20 oz) hurst ham beens 15 bean cajun soup mix
    2. Prepare 1 medium white or yellow onion diced
    3. Get 1/2 green bell pepper diced
    4. Get 1/2 red bell pepper diced
    5. Make ready 3/4 cup celery diced
    6. Prepare 3 cloves garlic minced
    7. Take Seasoning packet from beans
    8. Prepare 2 tablespoons parsley
    9. Prepare 4 cups filtered water
    10. Make ready 4 cups chicken broth
    11. Make ready 1 ham hock
    12. Get 2 packs (12 oz) each beef smoked sausage sliced and halfed
    13. Prepare Juice of 1 small lemon
    14. Take 1 can (14.5 oz) petite diced tomatoes don't drain
    15. Prepare 2 teaspoons Italian seasonings
    16. Take 1 teaspoon sea salt
    17. Take 1/2 teaspoon black pepper
    18. Make ready 2 tablespoons butter
    19. Make ready For rice πŸ‘‡
    20. Make ready 3 cups white instant rice
    21. Take 3 cups filtered water
    22. Prepare 2 teaspoons sea salt
    23. Take 1 teaspoon pepper
    24. Take 1 teaspoon garlic powder
    25. Take 4 tablespoons butter

    In this recipe, we use the classic combo of chicken and andouille sausage, but feel free to change it up with other proteins. For a meat version, simply add. Programmable Pressure Cooker Smoked Sausage and Tuscan White B… This ready to eat soup is loaded with antibiotic-free chicken meat, Andouille sausage, rice and cooked ham, plus veggies and a mixture of flavor-packed spices. Let's not forget: our fill-you-up soup is also blended with a tasty cayenne pepper sauce that makes it a must-try for any Cajun food fanatic!


    Instructions

    Steps to make 15 bean Cajun soup mix with smoked sausage & rice:

    1. Rinse and sort through beans and check for unwanted debris and discard.
    2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
    3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
    4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
    5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
    6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
    7. Serve with rice and enjoy with some buttered cornbread on the side

    Dried white beans and packaged smoked sausage combine with bright aromatics for a budget-friendly and tasty one-pot meal. When oil gets hot, brown the cut sausage on both sides. Transfer browned meat to a shallow dish and cover loosely with foil. Add onion, carrots and celery to the pot and saute. I make mine with sliced smoked sausage and cooked shredded chicken.

    As simple as that How to Make 15 bean Cajun soup mix with smoked sausage & rice

    So that is going to wrap this up with this exceptional food 15 bean cajun soup mix with smoked sausage & rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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