Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, caramelised pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Caramelised Pork is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Caramelised Pork is something which I have loved my whole life.
How to Make Caramelised Pork
To begin with this particular recipe, we have to prepare a few components. You can cook caramelised pork using 10 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Caramelised Pork:
- Prepare 6 tbsp icing sugar
- Make ready 2 pork loin chops
- Prepare 2 tbsp Hoisin sauce
- Get 1 garlic cloves peeled and crushed
- Prepare 1 tsp fresh ginger peeled and crushed
- Make ready 1/2 (half) onion thinly sliced
- Make ready 1 tbsp olive oil
- Get 70 ml water
- Take 5 g corn starch
- Take 1 tbsp soy sauce
Instructions
Instructions to make Caramelised Pork:
- Chop the pork into bite size pieces and marinade in the Hoisin and soy sauce for atleast 30mins
- Sprinkle the sugar into the pan and cook until caramelised.
- Add the pork, marinade, garlic, ginger and onions and stir
- Add the oil, water and cornstarch and cook for 15mins stirring all the time
- Serve….. I served mine with a portion of noodles
As simple as that Recipe of Caramelised Pork
So that’s going to wrap this up with this special food caramelised pork recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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