Guide to Make Mixed Vegetable Jacket Potato and Capsicum

Jon Bates   09/09/2020 03:21

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1294
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 250 calories
  • Mixed Vegetable Jacket Potato and Capsicum
    Mixed Vegetable Jacket Potato and Capsicum

    Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mixed vegetable jacket potato and capsicum. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

    Mixed Vegetable Jacket Potato and Capsicum is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Mixed Vegetable Jacket Potato and Capsicum is something that I’ve loved my whole life. They’re nice and they look wonderful.

    How to Prepare Mixed Vegetable Jacket Potato and Capsicum

    To get started with this particular recipe, we have to prepare a few components. You can cook mixed vegetable jacket potato and capsicum using 13 ingredients and 16 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Mixed Vegetable Jacket Potato and Capsicum:

    1. Get 1 Yellow squash
    2. Make ready 1 Zuccini
    3. Prepare 1 Red bell pepper
    4. Take 1 Yellow bell pepper
    5. Make ready 3 tomatoes
    6. Make ready 2 potatoes
    7. Get 3-4 Olives
    8. Prepare As required Coriander leaves
    9. Get as required Mozzarella cheese
    10. Get as required Oil
    11. Take as per taste Salt
    12. Make ready as per taste Red chilli powder
    13. Make ready 1 tsp Maggi masala

    Instructions

    Instructions to make Mixed Vegetable Jacket Potato and Capsicum:

    1. Firstly boil the potatoes (with it's peel). Next take your veggies that is zuccini, yellow squash, red bell pepper and chop them into pieces.
    2. Now take yellow bell pepper and tomato (only one) and chop them also into pieces.
    3. Next make the puree of 2 tomatoes.
    4. Take a pan. Add 5 spoons full of oil to it.
    5. Add veggies into the pan. Saute them until they are 80% cooked.
    6. After they are 80% cooked add salt and tomato puree to it. Mix it well and cover it with the lid for at least 5 - 7 mins.
    7. Till then take your potatoes, keep them vertically and cut them into two equal halves (with it's peel). Scoop them from the middle (as I have done… πŸ˜‹πŸ˜‹) Do the same with the other three.
    8. Add the scooped out potato into the pan. And add some red chilli powder to and Maggi masala to it.
    9. When your mixture is ready, place it into the potatoπŸ‘‡.
    10. Fill all your mixture in other potatoes also. Now take the yellow and red bell peppers, cut them into two parts. Fill them also with this veggie mixture.
    11. Add some (not more) mozzarella cheese on the potatoes and Capsicum.
    12. Take olives, cut them into the shape of round (for eyes) Now take the leftover red bell pepper and cut small triangle shaped piece out of it (for the nose).
    13. Place them onto the mozzarella cheese.
    14. Now put the potatoes and Capsicums in the oven for 5 to 7 mins under 180Β°C.
    15. After that slowly take them out and place some coriander leaves up of the olives (for hairs)
    16. And it's ready, Dangerous but yummy, healthy jacket potatoes and Capsicums.

    As simple as that Recipe of Mixed Vegetable Jacket Potato and Capsicum

    So that is going to wrap it up for this exceptional food mixed vegetable jacket potato and capsicum recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close