Recipe of Tinklee's Caramelized Banana Pudding Cupcakes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tinklee's caramelized banana pudding cupcakes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tinklee's Caramelized Banana Pudding Cupcakes is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Tinklee's Caramelized Banana Pudding Cupcakes is something that I have loved my whole life.

Simple Way to Prepare Tinklee's Caramelized Banana Pudding Cupcakes

To get started with this particular recipe, we have to prepare a few components. You can cook tinklee's caramelized banana pudding cupcakes using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Tinklee's Caramelized Banana Pudding Cupcakes:

1. Make ready cake
2. Take 2 1/4 sifted all purpose flour
3. Make ready 1 tsp baking powder
4. Take 1 tsp baking soda
5. Take 1 cup softened butter
6. Take 1 cup brown sugar
7. Get 1 box banana jello instant pudding (3oz)
8. Take 1 tsp vanilla extract
9. Take 1 cup milk
10. Make ready 2 eggs
11. Take filling
12. Make ready 3 chopped bananas
13. Make ready 1/2 cup brown sugar
14. Get 1/4 cup butter

Instructions

Instructions to make Tinklee's Caramelized Banana Pudding Cupcakes:

1. Cut bananas into small pieces, melt butter in a large pan, add brown sugar, and bananas, saute until nice and caramelized, set aside
2. Preheat oven to 350ºF
3. In a small bowl sift together flour, baking powder, baking soda, set aside
4. Combine butter, brown sugar, pudding mix, and vanilla in large mixing bowl, beat until smooth and creamy
5. Beat in eggs, then milk and gradually add flour mixture, batter will be stiff
6. Fill the tins with batter 1/3 the way full, then add a layer of caramelized bananas, then fill to the 2/3 mark for each tin and top off with a tiny bit of caramelized banana topping
7. then bake at 350ºF. for 19-23mins, makes 22-24 cupcakes

As simple as that Recipe of Tinklee's Caramelized Banana Pudding Cupcakes

So that is going to wrap this up for this special food tinklee's caramelized banana pudding cupcakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page