Recipe of italian style chicken cordon bleu

Emma Berry   23/07/2020 05:07

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 899
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 300 calories
  • italian style chicken cordon bleu
    italian style chicken cordon bleu

    Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, italian style chicken cordon bleu. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    italian style chicken cordon bleu is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. italian style chicken cordon bleu is something which I have loved my whole life.

    Cut each piece of ham and cheese in half and place one slice of each on. Chicken Cordon Bleu is definitely a French idea but this recipe re-interprets it with some Italian flavors in a baked version that helps reduce the fat too. This Italian inspired chicken cordon bleu version is the kind of dish that I like to serve at dinner parties.

    Recipe of italian style chicken cordon bleu

    To begin with this particular recipe, we must first prepare a few components. You can cook italian style chicken cordon bleu using 13 ingredients and 18 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make italian style chicken cordon bleu:

    1. Take 5 Thin Cut Chicken Breasts
    2. Make ready 1/2 Shreaded Cheese Mozzerella (or desired)
    3. Prepare 1/2 cup Shreaded Chedar
    4. Make ready 1/4 cup Frozen or Fresh Spinach
    5. Get 2 Eggs Beaten with Splash of Milk
    6. Take 1/2 cup Flour
    7. Prepare 1/2 cup Italian Bread Crumbs
    8. Make ready 1 splash of olive oil
    9. Prepare 1 white wine
    10. Get 1 tea spoon minced garlic
    11. Make ready 1 tsp italian seasoning
    12. Get 1 tsp sea salt
    13. Take 1/2 lb Thick Sliced Baccon or persue

    Chicken Cordon Bleu is a dish composed of chicken breasts, ham, and Swiss cheese. The ham and Swiss cheese are arranged on top of the chicken breast Ground in a blender makes a Panko style breading; and if you dredge the cordon in the egg/butter mix by holding it together with your hand. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading.


    Instructions

    Steps to make italian style chicken cordon bleu:

    1. pound chicken breast until about 1/4 inch thick
    2. soak chicken in a generous drizzle of olive oil, 3/4 cup of white wine, teaspoon of minced garlic, teaspoon italian seasoning, teaspoon of sea salt
    3. Fry Baccon until golden on edges but still tender (not cripsy)
    4. preheat oven to 350
    5. drizzle olive oil on glass casarole dish
    6. in seperate bowls put the flour, beaten eggs, and breadcrumbs (line up bowls in this order)
    7. mix shreaded cheese and spinach together in small bowl
    8. lay baccon neatly on chicken breast
    9. use a spoon to place a spinach cheese mixture ontop of baccon
    10. roll chicken gently, be sure to keep the baccon and spinach cheese mixture inside the chicken
    11. gently roll stuffed chicken in the flour until lightly covered
    12. then roll in eggs until evenly covered
    13. do the same with breadcrumbs until fully covered
    14. place stuffed chicken in glass casarole dish
    15. once all of chicken is placed in glass dish lay any extra baccon inbetween chicken
    16. bake in oven for about 25 minutes depending on thickness of chicken
    17. serve along with cous cous and broc also goes lovely with a glass of pinot grigio
    18. you can also make this into an all american recipe by using ham instead of baccon or prusue..and use american cheese or velveta ;)

    When I was a kid, my mom took culinary. This classic dish features chicken breasts stuffed with thin slices of ham and cheese that are then coated in breadcrumbs and pan-fried. To avoid tearing the meat, pound it with a glancing (diagonal) motion rather than straight down, working from the center of the breast to the edge. This easy Chicken Cordon Bleu recipe is layered with ham, cheese, and breadcrumbs. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman.

    As simple as that Recipe of italian style chicken cordon bleu

    So that’s going to wrap it up with this special food italian style chicken cordon bleu recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close