Recipe of Chicken Chutney Bomb

Ethan Rhodes   15/08/2020 05:13

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1012
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 275 calories
  • Chicken Chutney Bomb
    Chicken Chutney Bomb

    Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken chutney bomb. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Chicken Chutney Bomb is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken Chutney Bomb is something which I’ve loved my whole life. They’re fine and they look wonderful.

    Steps to Prepare Chicken Chutney Bomb

    To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken chutney bomb using 14 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Chicken Chutney Bomb:

    1. Get 250 grams Chicken
    2. Take as per taste Salt
    3. Make ready 2 tsp Black pepper powder
    4. Take 1/2 cup Mayonnaise
    5. Make ready 1 medium grated Carrot
    6. Get 1 medium Capsicum
    7. Take 1 Patato- (mashed)
    8. Prepare 2 egg
    9. Make ready For chutney
    10. Get 1/2 cup Coriander leaves
    11. Prepare 1/2 cup Grated coconut
    12. Take 2 Garlic cloves
    13. Make ready 2 Green chilli
    14. Make ready 2 tsp Lemon juice

    Instructions

    Steps to make Chicken Chutney Bomb:

    1. Heat the pan put capsicum (finally chopped) + carrot (grated) + salt + black pepper and cook for 2 to 3 minutes. Add boiled and shredded chicken and cook another 2 to 3 minutes remove from gas and let it cool.
    2. In a grinder take chicken mixture add mayonnaise and grind it
    3. For chutney= Take all the ingredients of chutney and make your chutney by grinding all.
    4. Now take boiled patato and add salt mash it properly.
    5. Take chicken mixture flat it and put some chutney and make a ball and then cover the ball with thin layer of mashed potato mixture and keep it in refrigerator for 10 to 15 minutes.
    6. Take beaten egg and dip the balls in egg and coat with bread crumbs (double coat).
    7. Heat oil and fry the bombs untill golden brown.

    As simple as that Steps to Prepare Chicken Chutney Bomb

    So that’s going to wrap it up for this exceptional food chicken chutney bomb recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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