Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bomb breakfast burrito. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bomb breakfast burrito is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Bomb breakfast burrito is something that I’ve loved my entire life.
Guide to Prepare Bomb breakfast burrito
To get started with this particular recipe, we must prepare a few components. You can cook bomb breakfast burrito using 11 ingredients and 10 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Bomb breakfast burrito:
- Take 1 tbsp vegetable oil
- Prepare 5 slice bacon
- Get 1/2 lb sausage
- Get 3 tsp cumin
- Make ready 3 tsp paprika
- Get 3 large eggs
- Prepare 1 pinch salt
- Make ready 1 pinch pepper
- Prepare 1/2 cup cheddar cheese
- Prepare 4 medium potatoes, cubed
- Get 3 large tortillas
Instructions
Instructions to make Bomb breakfast burrito:
- preheat oven to 375ยฐf.
- cook bacon in medium oven safe skillet, then set aside on some paper towels. I use my cast iron.
- brown sausage in bacon grease.
- add potatoes, cumin and paprika. stir then put into the oven.
- let them bake for 45 minutes, stirring occasionally.
- make Wells in the potatoes once they are almost done. add an egg to each well and a pinch of salt and pepper. Top with cheese.
- bake for 10 minutes, until eggs are cooked. and cheese is melted.
- put tortillas on rack in oven to warm for a minute or two.
- assemble burritos and enjoy!
- I love to add sour cream and sriracha to my burrito.
As simple as that Simple Way to Make Bomb breakfast burrito
So that is going to wrap it up for this exceptional food bomb breakfast burrito recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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