Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easiest homemade chicken cordon blue. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easiest homemade chicken cordon blue is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Easiest homemade chicken cordon blue is something which I have loved my whole life. They are fine and they look wonderful.
This chicken cordon bleu is a great, fast dinner for two. It's easy to fix and makes an elegant entree. — Betty Palmesino, Phoenix, Arizona The chicken will bake into a beautiful, golden, and crispy piece of meat that's perfectly swirled on the inside. Chicken Cordon Bleu sauce really completes this dish.
How to Prepare Easiest homemade chicken cordon blue
To get started with this particular recipe, we must first prepare a few components. You can cook easiest homemade chicken cordon blue using 6 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Easiest homemade chicken cordon blue:
- Get chicken
- Get 1 packages skinless boneless chicken breast strips
- Take 1 can cream of chicken 10.5 oz
- Make ready 1 box chicken stove top stuffing
- Take 1 packages any type of deli style ham
- Prepare 1 packages swiss cheese any kind will do
An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! This retro classic is here to stay - always! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs.
Instructions
Steps to make Easiest homemade chicken cordon blue:
- Spray a pan of your choice with cooking spray
- Now wrap each piece of chicken with your ham
- Now open the can of cream of chicken soup and just pour over your chicken and ham
- Now take your swiss cheese and in a single layer put it over your chicken, ham and soup
- Now shake your stove top over the whole dish.
- Now I cover the dish with tin foil and bake in the oven for 30 mins. At 425 Than remove the tin foil and continue baking for an additional 10 mins. Just to get that nice crunch.
- Enjoy!!!!!
I made the recipe "Chicken Cordon Blue II" (also from this site) the night before and had some sauce left over, so I made this recipe for the chicken the second day and served it with that sauce to do a comparison. To me the sauce is the best part so I would probably recommend that recipe over this one. Place ham and cheese down the center of each; roll up and secure with a toothpick. Place butter and coating mix in separate shallow bowls. Dip chicken in butter, then roll in coating mix.
As simple as that Guide to Prepare Easiest homemade chicken cordon blue
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