Recipe of Salmon with Caramelized Pears and Onions

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, salmon with caramelized pears and onions. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Salmon with Caramelized Pears and Onions is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Salmon with Caramelized Pears and Onions is something which I have loved my whole life. They’re fine and they look wonderful.

Simple Way to Prepare Salmon with Caramelized Pears and Onions

To get started with this particular recipe, we have to first prepare a few components. You can have salmon with caramelized pears and onions using 10 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Salmon with Caramelized Pears and Onions:

1. Make ready 2 Salmon fillets
2. Prepare salt
3. Prepare ground black pepper
4. Make ready 1 tbsp olive oil, extra virgin
5. Prepare Caramelized pears and onions
6. Take 1 cup onion, chopped
7. Prepare 2 d'anjou pear, chopped
8. Take 3 tbsp granulated sugar
9. Take 1/2 cup water
10. Get 3 tbsp butter

Instructions

Instructions to make Salmon with Caramelized Pears and Onions:

1. Preheat oven to broil.
2. Cook salmon until about 1/4 of the bottom turns light pink.
3. Pat salmon dry and season with salt and pepper.
4. In a large pan on medium-high heat add oil. Once oil is hot, place salmon fillets in skin side down.
5. Remove salmon from pan and place in a baking dish. Pour whatever oil is left over on top of the salmon, and place in the oven.
6. While the salmon is cooking; using the same pot, on medium heat add in water and butter.
7. Broil salmon for 13 minutes.
8. Once the butter has melted add in the onions, pears, and sugar.
9. Turn heat up to medium-high and cook for 8 minutes or until the onions and pears have turned golden and the water has thicken into a syrup.
10. Add the caramelized pears and onions on top of your salmon fillets and serve! In the photo I served my salmon with a side of my veggie tumeric rice. 😄

As simple as that How to Prepare Salmon with Caramelized Pears and Onions

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