Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, caramelized plantain dessert. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Yes that's right, this recipe is so quick and scrumptious. - Caramelized (Fried Ripe Plantains) make a great snack. Turn them into A plantain split by serving with vanilla ice-cream and chocolate syrup or roll up with sweetened coconut filling to make a quick. Plantains are grown and enjoyed in many tropical regions around the world, especially in the Caribbean, Latin America, and West Africa.
Caramelized plantain dessert is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Caramelized plantain dessert is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have caramelized plantain dessert using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients
I promise my caramelized Plantain Ice Cream Sundae will deliver. It's also the perfect dessert for mom. Plátanos al Caldero (Caramelized Ripe Plantains) is not a dessert. It's a side dish that pleases our taste for mixing sweet and savory.
Instructions
Use plantains with heavy black spotting to a fully black skin. Gently toss plantain slices with brown sugar, then place into hot oil. Fry until the plantains begin to turn golden brown, then turn over, and. See more ideas about Plantain recipes, Plantains, Recipes. Baked Plantains Recipe—Plantains look like bananas, but they're much starchier, and therefore do a terrific job of filling in for potatoes.
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