Steps to Prepare T's Bomb Cheese Burger

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, t's bomb cheese burger. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

T's Bomb Cheese Burger is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. T's Bomb Cheese Burger is something which I’ve loved my whole life. They are fine and they look fantastic.

Steps to Make T's Bomb Cheese Burger

To begin with this particular recipe, we have to first prepare a few ingredients. You can have t's bomb cheese burger using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make T's Bomb Cheese Burger:

1. Make ready 1 1/2 lb ground beef
2. Take 1/2 packages bacon
3. Prepare 2 tsp garlic powder
4. Get 2 tsp onion powder
5. Take 3 tsp worcestershire sauce
6. Take 2 dash soy sauce
7. Get 1 packages sharp cheddar cheese slices
8. Take 1 packages Swiss cheese slices
9. Make ready 1 packages potato hamburger buns

Instructions

Steps to make T's Bomb Cheese Burger:

1. First Chop up the bacon nice and small. Add this into the ground beef with all the ingredients
2. Mix the ground beef and form into patties
3. Put a pan over high heat. I put a little canola oil in the pan to get a nice crust on the burgers.
4. Sear the burgers for about 5 minutes per side to get that crustification on both sides.
5. Cut the heat and top with our cheeses. Cover the pan and let the cheese get nice and melty. We topped ours with onion and ketchup
6. Put whatever toppings you like on this cheese burger. The patties will be bursting with flavor.

As simple as that How to Make T's Bomb Cheese Burger

So that’s going to wrap it up with this exceptional food t's bomb cheese burger recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page