How to Make Coconut And Caramelized Banana French Toast

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut and caramelized banana french toast. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

For the French toast: Put the babka slices on a rack set over a baking sheet and let dry for a few hours. Combine the banana slices and the coconut sugar in a zipper-lock bag. Coconut Banana French Toast recipe: Impress your friends with this elegant banana french toast indulgence.

Coconut And Caramelized Banana French Toast is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Coconut And Caramelized Banana French Toast is something which I have loved my entire life.

Guide to Prepare Coconut And Caramelized Banana French Toast

To get started with this particular recipe, we must prepare a few components. You can cook coconut and caramelized banana french toast using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Coconut And Caramelized Banana French Toast:

1. Get 1 Egg
2. Take 1/3 cup Coconut Milk
3. Make ready as per taste Sugar
4. Take as needed Butter
5. Take 6-8 slices Bread
6. Get As needed Vanilla Essence
7. Take 1 pinch Salt
8. Make ready 1, Banana – sliced into round pieces
9. Prepare as required Grated fresh or dry coconut flakes
10. Make ready as required Icing sugar

Recipe submitted by Melissa, Sacramento, CA. You can still make deliciously sweet and satisfying Coconut Banana French Toast with a few substitute ingredients. Give the most important meal of the day an extra nutritional punch by cooking the French Toast with Carrington Farms Extra Virgin Coconut Oil, instead of butter. Peaches and Cream French Toast~ Make Ahead Breakfast.

Instructions

Steps to make Coconut And Caramelized Banana French Toast:

1. To prepare the batter for French Toast, whisk the egg along with coconut milk, sugar, vanilla essence and salt.
2. Heat a pan and add some butter to it.
3. Dip the bread slices into the batter and and place it on the hot pan. Let it toast till a golden brown color is there on both sides.
4. To make the topping, add sugar to a hot pan and let it start melting.
5. As it starts melting, add the butter to it and whisk it well.
6. Add the vanilla essence and then the banana slices. Let the banana be coated with the caramelized sugar fully well and then remove it and keep it aside.
7. To assemble, arrange the French toast on a plate, top it up with the banana topping and sprinkle with the coconut flakes and some icing sugar.
8. This tastes best when served hot! You can always add a dollop of whipped cream or a scoop of ice-cream to it too!

Recipes and tips from a busy mom, with a touch of whimsy. Easy Overnight Strawberry Cheesecake French Toast Casserole! Enjoy with warm Strawberry-Maple Syrup or pile on fresh strawberries and whipped cream! Contemporary French toast is a descendant of pain perdu (literally "lost bread"), popularized in the kitchens of New Orleans. This luscious version is topped with caramelized bananas for a weekend treat.

As simple as that Easiest Way to Make Coconut And Caramelized Banana French Toast

So that’s going to wrap it up for this exceptional food coconut and caramelized banana french toast recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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