Guide to Make Hyderabadi Mirchi Bhajji

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, hyderabadi mirchi bhajji. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hyderabadi Mirchi Bhajji is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Hyderabadi Mirchi Bhajji is something which I have loved my entire life.

Steps to Prepare Hyderabadi Mirchi Bhajji

To begin with this particular recipe, we must first prepare a few ingredients. You can have hyderabadi mirchi bhajji using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Hyderabadi Mirchi Bhajji:

1. Take 5-6 fresh red / green chilies
2. Prepare 3 tbsp peanuts
3. Make ready 2 tbsp sesame seeds
4. Get 2 tbsp roasted chana dal (Bengal gram)
5. Get 1 tsp tamarind paste
6. Make ready to taste salt
7. Get 1 tsp curry leaves powder (opt)
8. Get 1 cup besan (gram flour)
9. Prepare pinch soda bicarb
10. Make ready 1/2 tsp ajwain (carom seeds)
11. Get 1 tsp lemon juice
12. Prepare oil to deep fry

Instructions

Instructions to make Hyderabadi Mirchi Bhajji:

1. Wash the chilies and slit it lengthwise. Scoop out the seeds with a small spoon. Smear it with salt and lemon juice and keep aside for 10-15 minutes.
2. Make a thick batter with besan, salt, soda bicarb, ajwain and required quantity of water. Set aside.
3. Wash the chilies again. For the filling, roast the peanuts and sesame seeds till light brown. Cool and grind along with the fried chana dal, tamarind paste, salt, curry leaves powder and little water into a paste. Keep aside.
4. Fill this stuffing in the slit chilies. Set them aside. Heat oil in a pan. Dip the chilies in the batter and deep fry them to a golden colour.
5. Let the flame be low in the entire process. Drain on a kitchen towel and serve hot with sauce or any chutney.

As simple as that Recipe of Hyderabadi Mirchi Bhajji

So that is going to wrap this up with this special food hyderabadi mirchi bhajji recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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