How to Prepare Hyderabadi chicken Dum Biryani

Estella Richardson   22/07/2020 15:45

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 214
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 212 calories
  • Hyderabadi chicken Dum Biryani
    Hyderabadi chicken Dum Biryani

    Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hyderabadi chicken dum biryani. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Hyderabadi Chicken Dum Biryani is a very lengthy process but at the same time is the easiest. Chicken Dum Biryani is a slow cooking process and this process is very essential to bring the perfect flavors out of the dum biryani.

    Hyderabadi chicken Dum Biryani is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Hyderabadi chicken Dum Biryani is something that I’ve loved my entire life. They’re nice and they look fantastic.

    Easiest Way to Prepare Hyderabadi chicken Dum Biryani

    To begin with this recipe, we must first prepare a few components. You can have hyderabadi chicken dum biryani using 15 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Hyderabadi chicken Dum Biryani:

    1. Prepare 500 gm Rice
    2. Make ready 1000 gm Chicken
    3. Prepare 1/2 cup oil
    4. Prepare 2 large Onion
    5. Prepare Saffaron or yellow colour and orange colour
    6. Take 1 tomato
    7. Make ready 1/4 cup mint leaves(finely Chopped)
    8. Make ready 3 tbsp Ghee
    9. Make ready Salt - as per taste
    10. Take For marination of chicken-
    11. Make ready 2 tbsp chilli powder
    12. Prepare 1 tbsp Garam Masala
    13. Take 1/2 cup Curd
    14. Take 8 green chillies
    15. Prepare 2 tbsp Ginger Garlic paste

    Dum biryani, a classic dish of the Mughal Nizams is an eye-catching aromatic rice loved by all. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. But trust me, once you learn. Hyderabadi Chicken Dum Biryani is world famous and the dish is flown to many countries from Hyderabad, native to Hyderabad, Chicken biryani is Hyderabadi Chicken Biryani is the technique of cooking Biryani helps to make the recipe much more delicious because the closing accomplishes.


    Instructions

    Steps to make Hyderabadi chicken Dum Biryani:

    1. Start with marination. And marinate the chicken for atleast 2 hrs. You can also put it overnight in advance.
    2. Wash and soak rice for 1/2 hour.
    3. Boil water in a large utensil as we need a lot of water. Into the water add 3tbsp oil, 10 whole black pepper, Cumin and 2 to 3 green chillies and bring the water to boil. Once a water is boiled add drained rice and cook it for atleast 7 to 10 mins on high flame till it's 80% cooked. Now drain the rice and put aside.
    4. Heat oil in a big pot, add the onion till it's golden brown. Now take aside some onion to put it in the layering of the rice.
    5. Now in that pot add the marinated Chicken and cook it properly. When the chicken is tender. Now add the first layer of rice over it, and top it with mint leaves, some ghee, fried onion, and tomato pieces. Now add the left rice into the pot and top it with some black pepper powder and lil bit garam masala powder and ghee. Now pour the orange and yellow colour and make sure both colour should not be mixed.
    6. Now put the pot on high flame and cover the pot with aluminium foil and cover the lid and put some heavy thing on the lid. After 5 minutes slow down the flame and cook for atleast 25 to 30 mins.
    7. Once it's done, mix the chicken and rice carefully. Now Dum Biryani is ready to serve hot…..!

    The Hyderabadi chicken biryani uses the dum pukht method of cooking and thus it gets the name "Hyderabadi Chicken Dum Biryani". Authentic Hyderabadi chicken dum biryani calls for the use of ghee to make biryani. Don't skip adding ghee while layering the rice because it will keep the rice. FOLLOW US. chicken-biryani-hyderabadi-style=chicken-biryani-hyderabadi-style. + Do it like the Hyderabadi's Chicken Biryani slow-cooked to perfection Chicken Biryani. Chicken Biryani is one of the most sought after biryani and in general I feel Biryani is something that has many admirers.

    As simple as that Simple Way to Prepare Hyderabadi chicken Dum Biryani

    So that is going to wrap it up with this special food hyderabadi chicken dum biryani recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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