How to Prepare Mushroom matar

Gregory Gardner   23/08/2020 11:03

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 514
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 260 calories
  • Mushroom matar
    Mushroom matar

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mushroom matar. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Mushroom matar is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mushroom matar is something which I’ve loved my entire life. They are fine and they look fantastic.

    Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable dish made with peas and mushroom.

    Simple Way to Make Mushroom matar

    To begin with this particular recipe, we must first prepare a few components. You can have mushroom matar using 7 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Mushroom matar:

    1. Make ready 200 grams Mushroom
    2. Get 1 cup Peas
    3. Prepare as per taste Salt
    4. Prepare as required Water
    5. Get as required Oil
    6. Prepare 2-3 Onions
    7. Get 1-2 tomatoes

    Mushroom Masala Recipe with Easy Blender Masala Sauce. Matar (peas) and Mushrooms (kumbh or dhingri) are very flavorful, tasty and nutritious vegetables. Please follow the below recipe step by step to make delicious Matar Mushroom at home very quickly. Mushroom Matar Paneer is a classic and popular Indian dish.


    Instructions

    Instructions to make Mushroom matar:

    1. Grind onions and tomatoes.
    2. In Kadai add oil.
    3. Fry the ground onions and tomatoes.
    4. Add salt.
    5. Add water.
    6. Add peas and mushrooms. Once done serve hot.

    This rich and creamy curry is made Well!! Then this is the dish for you. Creamy Mushroom Matar Paneer masala (Mushroom Peas. Best recipe of matar mushroom that's easy to make. Matar mushroom recipe, a creamy textured, restaurant style Indian mushroom gravy that makes for a delicious vegetarian dinner with naan.

    As simple as that Recipe of Mushroom matar

    So that is going to wrap it up with this exceptional food mushroom matar recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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