Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bhindi ki sabzi. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Learn to make bhindi ki sabzi with step by step photos. Bhindi ki sabji recipe - Simple ladies finger dry curry made with okra, spices, onion and tomatoes. Recipe for Beginners - Bhindi (Ladyfinger/Okra) cut into small pieces and cooked with chopped onions and dry spices.
Bhindi ki sabzi is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Bhindi ki sabzi is something that I have loved my entire life.
Recipe of Bhindi ki sabzi
To begin with this particular recipe, we must first prepare a few ingredients. You can have bhindi ki sabzi using 9 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Bhindi ki sabzi:
- Make ready Half kg bhindi
- Prepare 2 cup oil
- Make ready 1 tea spoon sabit zeera
- Get 4 piyaz medium size thin slice
- Make ready 3 tomatoes cubic form
- Prepare 1 table spoon Kuti mirch
- Prepare Green chilli 5 sa 6 chopped
- Prepare Salt 1 teaspoon or as per taste
- Get 1 tea spoon imli ka pulp ya1 keri
For more recipes related to Bhindi ki Sabzi checkout Quick Bhindi Sabzi, Bendakaya Pulusu, Bhindi Amchur, Bharwan Bhindi. Bhindi ki Sabzi (Ladyfinger) - best served with Paranthas or Dal and Chapati Bhindi Masala is a simple stir fry of Bhindi along with tomatoes and everyday measals. Potatoes are harvested and available in abundant and are also inexpensive. Potato based dishes could be with curry or without it.
Instructions
Steps to make Bhindi ki sabzi:
- Sub sa phly bhindi ko sabit he dho kar strainer MN rakh kar dry krlain.
- Phir isy cut krain in equal cubic form in medium size
- Ub ik pateela MN oil Daal kar oil garam. Hny par sabit zeera or thin cut slice piyaz add krn or isy kachi pakki Yani 3 ya 4 minute fry krn
- Phir is MN bhindi add krn or sath he salt or kuti laal Mirch bh add krdain. Salt sabzi MN Hamisha phly kum dalain jab wo bhon NY ke qareeb ho to tb check Kar ke add krdain agr Bht he kum. Lagy ye ik tip hai qk sabzi fry hony or kum hojati hai to namzk mirch taiz hny ka andesha hata hai
- Ub isy phly 5 MI ute medium to high flame par bhonain phir low flame Kar ke 20 minutes ke liye dhak dain darmiyan MN check bh kar ke qk bhindi jldi bh gal skti hai jaisy he bhindi gal jy chopped hari mircahin Daal or imili bh Daal kar achi trhn Itna bhonain ke oil separate hojy
- Now tyyr hai apki mazedaar se bhindi ki sabzi isay chapati ke sath serve krn
- Jo low budget hai kum Time MN bnti hai or healthier bh hai banany MN bh asan hai 🙂👍⌚
- Zaror try krn or feed back dain 👍🙂😍
Bhindi Ki Sabzi and Cheese Sandwich - Healthy living starts with healthy eating, so replace your unhealthy diet with simply cooked healthy food that tastes great.. How to make Quick Bhindi Sabzi Recipe Dhaba Style - Bhindi Okra is a very popular vegetable especially among the kids. This is probably the most cooked vegetable in any Indian household. Bhindi Aloo Ki Sabzi Okra with Potatoes Recipe in Urdu Hindi - RKK. Corn ki sabzi recipe: Corn ki sabzi is a good indian curry that goes well with phulkas and chapatis.
As simple as that Steps to Prepare Bhindi ki sabzi
So that’s going to wrap this up for this special food bhindi ki sabzi recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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