Simple Way to Make Hyderabadi Baingan Masala

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, hyderabadi baingan masala. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hyderabadi Baingan Masala is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Hyderabadi Baingan Masala is something that I’ve loved my entire life.

Steps to Make Hyderabadi Baingan Masala

To begin with this recipe, we have to first prepare a few ingredients. You can have hyderabadi baingan masala using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Hyderabadi Baingan Masala:

1. Take 4 small sized Brinjal
2. Make ready 2 tbspn Oil
3. Make ready 1 tspn Cumin
4. Make ready 1/4 tspn Turmeric
5. Get Salt as per taste
6. Take Jaggery small piece
7. Make ready 1 tspn Tamarind paste
8. Take 1 tspn Roasted Sesame
9. Make ready 1 tspn Roasted Peanuts
10. Prepare 1 tspn Coriander powder
11. Prepare 1/2 tspn Garam masala
12. Get 7-8 Currey leaves
13. Get 1 pinch Hing
14. Get 1 tspn Red chilli powder
15. Make ready 1 medium Onion
16. Make ready 1/4 tspn Fennel pwder
17. Make ready 1 tspn Ginger garlic paste
18. Prepare Green coriander leaves

Instructions

Instructions to make Hyderabadi Baingan Masala:

1. Grind sesame and peanuts and keep it a side..(U can add dry coconut also in it)
2. Mark a cross cut on brinjals and keep in Salt water
3. Then finely chop onion or grate it.
4. Heat oil in a pan and deep fry brinjals and remove from oil.
5. Then add cumin seeds in hot oil and hing, add Currey leaves in it. add onion saute it till it gets transparent. Add ginger garlic paste. Add salt, turmeric powder, red chilli powder, coriander powder, garam masala it it. Mix it properly
6. Add tamarind paste in it.. Stir and add 1 cup or as required water in it when water started boiling add brinjals in it.. Add sesame and peanut powder in it.
7. Finally add fennel pwder and Jaggery in it. Cook it till brinjal gets soft. Garnish with chopped coriander leaves and serve it.

As simple as that Recipe of Hyderabadi Baingan Masala

So that is going to wrap this up with this special food hyderabadi baingan masala recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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