Recipe of Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce

Leonard Benson   01/08/2020 07:27

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1229
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 272 calories
  • Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce
    Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce

    Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, cauliflower bites πŸ₯˜ with sticky sweet tamari sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

    Recipe of Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce

    To begin with this recipe, we have to prepare a few components. You can cook cauliflower bites πŸ₯˜ with sticky sweet tamari sauce using 30 ingredients and 16 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce:

    1. Prepare 1 large Cauliflower cut into bit sizes
    2. Take 3 eggs, whisked
    3. Get as needed High heat tolerance oil (solid coconut)
    4. Get 1/2 tbsp sesame seeds
    5. Make ready 1-2 green onions, fine chopped
    6. Get Coating Mix
    7. Take 1/2 c - coconut flour
    8. Take 1/2 c - sorghum flour
    9. Get 1/2 tsp salt
    10. Get 1 tbsp potato starch
    11. Make ready 1 tbsp monk fruit
    12. Take Sauce Mix:
    13. Get 1 c water
    14. Get 3 tbsp Tamari sauce
    15. Get 2 tbsp apple cider vinegar
    16. Take 1/2 tsp liquid coconut oil
    17. Get 3-4 tbsp brown sugar (depending on sweetness preference)
    18. Get Slurry: 1 1/2 tsp potato starch mixed with 4 tbsp of water
    19. Get Substitutes
    20. Prepare Brown sugar: Honey, Maple syrup. Your preference on sweetness
    21. Get Monk fruit: Stevia or other sugar alternative
    22. Take Coating mix: use your favorite flour mixes
    23. Take Tamari sauce: coconut aminos or other soya sauce alternative
    24. Prepare Apple cider vinegar: balsamic vinegar
    25. Prepare Potato starch: tapioca starch
    26. Prepare Variations
    27. Prepare Sweet heat sauce, use chillies to spice up sauce
    28. Make ready Enhance the garlic in the sauce
    29. Get Shake of lime sprinkles on top of sauce bites
    30. Get Eliminate sauce, shake on your favorite seasoning or store sauce

    Instructions

    Steps to make Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce:

    1. In a medium saucepan add solid coconut oil over medium heat, let melt until there is enough to cover 1 layer of bites in the bottom of pot
    2. Cut up cauliflower head into bite sized pieces - Put in large bowl - Beat eggs, pour over bites and mix well
    3. Turn up heat on oil to 3/4 (a bit over medium)
    4. Mix all dry/coating ingredients together in separate bow and sprinkle half over bites, mix and sprinkle remaining coating mix over bites, mix well.
    5. Add 1-2 pieces to test heat of oil, should be bubbling. Cook 1-2 minutes, test firmness. (Adjust temp as needed)
    6. Have another bowl lined with paper towels ready.
    7. Use a smaller hand strainer that fits inside pot to scoop out cooked pieces, put in bowl with paper towels
    8. Using metal tongs, gently place a single layer of prepared bites into oil, it will bubble up but should not boil over, otherwise your pot may be too small.
    9. Set timer for 2 minutes, test 1 piece, set for another minute to desired firmness. With a full layer, I cooked for 3 minutes.
    10. At end of time, use metal hand strainer to scoop out pieces into paper towel lined bowl.
    11. Add aprox 1 tbsp of solid coconut oil, wait for it to melt and heat. Repeat cooking steps with a single layer each time. Set timer for consistent firmness of all batches. Adding more oil between each batch. Note, increased bubbling will happen as residue batter mix stays in oil.
    12. Keep watch of pot to prevent boil over, remove from heat and move away from burner if bubbles grow too rapidly.
    13. While batches are cooking, start sauce in small saucepan. Over medium heat, melt coconut oil, add all wet ingredients (Except Slurry) and bring to boil over medium heat. Then add 1 tbsp at a time, brown sugar, stir between adds. Let simmer while working on batches of bites. (Optional: add dash of garlic salt)
    14. While bites cooking, dice up fresh green onion, set aside.
    15. When final batch of bites are done and in bowl with paper towels, let cool. Next, add slurry mix to sauce and stir continuously until blended and sauce thickens. Turn burner off.
    16. Remove paper towels from bowl. Spoon sauce over bites and gently mix. When desired amount of sauce is achieved, bites will be well coated. (Variance due to size of cauliflower head, so add sauce spoonful at a time) Sprinkle half of sesame seeds and diced green onions over bites and mix gently. Sprinkle the rest of seeds and mix. Put all into a fresh serving bowl and sprinkle the remaining onions on top.

    As simple as that How to Prepare Cauliflower Bites πŸ₯˜ with Sticky Sweet Tamari Sauce

    So that’s going to wrap it up with this special food cauliflower bites πŸ₯˜ with sticky sweet tamari sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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