Guide to Make Caramelized Onions

Tom Roberson   26/09/2020 03:47

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 58
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 227 calories
  • Caramelized Onions
    Caramelized Onions

    Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, caramelized onions. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    Caramelized Onions is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Caramelized Onions is something that I’ve loved my entire life. They’re fine and they look fantastic.

    Steps to Make Caramelized Onions

    To get started with this particular recipe, we must prepare a few ingredients. You can cook caramelized onions using 4 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Caramelized Onions:

    1. Prepare 3 large onions
    2. Take 2 TBS brown sugar(i used sugar molasses)
    3. Make ready 2 TBS Balsamic vinegar
    4. Take 2 TBS oil

    Instructions

    Instructions to make Caramelized Onions:

    1. Peel and cut the onions to a size if your liking. Thinner ones are better and cook faster and more evenly
    2. In a large pan or Sufuria, heat the oil than add onions,sugar and vinegar.
    3. Keep stirring from time to time(to prevent the onions from sticking together)over low heat for 20 minutes.
    4. Enjoy with your hotdogs,burgers or whatever !

    As simple as that Steps to Prepare Caramelized Onions

    So that is going to wrap this up with this special food caramelized onions recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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