Recipe of Ankurit ki sabzi (matki ki sabzi)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ankurit ki sabzi (matki ki sabzi). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ankurit ki sabzi (matki ki sabzi) is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Ankurit ki sabzi (matki ki sabzi) is something which I’ve loved my whole life.

This sprouted matki ki sabzi is a dry preparation that is usually served with phulkas and Kadhi. You can have the sprouted matki ki sabzi for lunch or dinner, or enjoy it with khakhra as a quick but filling snack. However if you have flatulence frequently, prefer eating this matki sabzi in the morning so.

Recipe of Ankurit ki sabzi (matki ki sabzi)

To get started with this particular recipe, we have to prepare a few components. You can have ankurit ki sabzi (matki ki sabzi) using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Ankurit ki sabzi (matki ki sabzi):

1. Prepare 1 cup ankurit
2. Get 1 big chopped onion
3. Prepare 1 big chopped tomatoes
4. Prepare Few garlic chopped
5. Get 4 green chillies chopped
6. Prepare 1/4tsp cummin seeds
7. Take 1/4tsp turmeric powder
8. Take 1tsp red chilli powder
9. Make ready 1tsp coriander powder
10. Get 1tsp pav bhaji masala
11. Make ready 1tsp Kanda lasun masala
12. Take Salt as per taste
13. Take 2tsp oil
14. Prepare 1/2 cup water
15. Get leaves Few curry

Matki Sabzi Recipe is a simple, easy and healthy dish. This sabzi goes well as a side dish or when clubbed with roti or rice. You only require sprouted matki which you could sprout at home or buy from the stores. Matki are brown in color and also known as moth beans.

Instructions

Instructions to make Ankurit ki sabzi (matki ki sabzi):

1. Boil ankurit matki and strain excess water… In a kadai add oil chopped garlic green chillies and onions and saute it untill translucent.. Now add turmeric powder red chilli powder coriander powder mix well and tomatoes and curry leaves
2. As masala gets cooked add boiled ankurit/matki add pav bhaji masala salt mix well than add water and cover it with lid let it cook for 5 minutes
3. Later add Kanda lasun masala and cover it with lid let it cook for 5to7 minutes…
4. As sabzi gets cooked serve it and enjoy it😊

Matki ki sabzi Chef Purva Belekar. Main Course - Side Dish Sprouts are considered a wonder food due to their high nutritional value. Namaskar dosto aaj hum ankurit moong ki sabzi kaise banate hai wo shikhyenge chaliye shuru karte hai Share, Support Namaskar dosto aaj hum ankurit moong ki sabzi kaise banate hai wo shikhyenge chaliye shuru karte hai Share, Support Ankurit Moong Health ki Liye Bahut hi Lavkari Hota hai, Agar iske pakore banakar khaye to iska sawad acha ho jata hai ,ise. Recipes in English >> Vegetarian Recipes / Vegen Recipes / Veggie Recipes >> Spicy Corn - Makki Ki Sabzi. Watch and learn how to make Moong Dal Ki Sabzi recipe from our chef Archana Arte on Tasty Safar.

As simple as that How to Make Ankurit ki sabzi (matki ki sabzi)

So that’s going to wrap it up for this exceptional food ankurit ki sabzi (matki ki sabzi) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page