Guide to Make Papad Ki Sabzi

Ian Parker   25/08/2020 22:06

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 872
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 263 calories
  • Papad Ki Sabzi
    Papad Ki Sabzi

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, papad ki sabzi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Papad Ki Sabzi is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Papad Ki Sabzi is something that I have loved my whole life. They’re nice and they look fantastic.

    Easiest Way to Prepare Papad Ki Sabzi

    To get started with this particular recipe, we must prepare a few ingredients. You can cook papad ki sabzi using 10 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Papad Ki Sabzi:

    1. Take 2 Papad
    2. Take 3-4 chopped onions
    3. Get 2 chopped tomatoes
    4. Take 1 cup fresh yoghurt
    5. Make ready 1 tbsp turmeric powder
    6. Take 1 tbsp red chilli powder
    7. Make ready To taste salt
    8. Take 1 tbsp kasturi methi
    9. Take 1 green chilli
    10. Get 1 tbsp oil

    Instructions

    Instructions to make Papad Ki Sabzi:

    1. Gather all the ingredients. Take a mixer jar add chopped onions, green chilli and tomatoes make a puree.
    2. Heat the oil in kadhai. Add puree and saute it till oil oozes out.now add turmeric powder, red chilli powder and salt.Mix well. Now add curd and again mix well
    3. Roast the papad and crush them. Add them into the sabzi. Mix well.
    4. Ready. Enjoy with roti or chawal.

    As simple as that Guide to Make Papad Ki Sabzi

    So that’s going to wrap it up with this special food papad ki sabzi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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