Recipe of Tinde ki sabzi Sindhi style

Dollie Boyd   29/07/2020 21:44

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 407
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 167 calories
  • Tinde ki sabzi Sindhi style
    Tinde ki sabzi Sindhi style

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tinde ki sabzi sindhi style. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

    Masala Tinde ki Sabzi , Delhi Style Tinde Recipe. Tinda Fry , Tinday Ki Sabzi Punjabi Tinda , Recipe Village Food, Shahi Tinda recipe , Malai Tinda Recipe , Creamy and Delicious , Recipe of Achari Tinda , Easy and tasty recipe achari tinda , Fry tinda recipe , tinda masala recipe , tinda recipe , Tinda. I make Pakistani, Indian, Chinese, Desi Style, Mughlai, Sweets, bakery items and various other cuisines.

    Tinde ki sabzi Sindhi style is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Tinde ki sabzi Sindhi style is something that I have loved my entire life. They’re fine and they look wonderful.

    Steps to Make Tinde ki sabzi Sindhi style

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have tinde ki sabzi sindhi style using 11 ingredients and 10 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Tinde ki sabzi Sindhi style:

    1. Take 250 gram tinde( apple gourd)
    2. Prepare 2 Onions chopped
    3. Get 1 finely chopped tomato
    4. Prepare 2 tsp ginger garlic paste
    5. Make ready 2 tsp oil
    6. Get 2 green chilli
    7. Make ready To taste Salt
    8. Make ready 1/2 tsp turmeric powder
    9. Make ready 1/2 tsp Red chilli powder
    10. Prepare 2 tsp Coriander leaves
    11. Prepare 1 tsp Garam masala

    Serve with Parathas along with a raita for a simple weekend lunch. Tinda ki sabji Punjabi style Indian curry. Tinda in English is known as apple gourd. The tinda recipe is perfectly spiced curry to serve with chapathi, naan or The tanginess of mango pickle adds an achari flavour to tinde ki sabzi.


    Instructions

    Steps to make Tinde ki sabzi Sindhi style:

    1. Take a pan and put a little oil in that. Let it get hot.
    2. Now add ginger garlic paste to it and let it turn a little brown.
    3. Next add cut onions to it and stir it properly to make a paste.
    4. To it add Tinde and then a pinch of salt.
    5. Let it cook for 5-10 mins.
    6. Now add green chilli and tomatoes.
    7. Again let it cook for several minutes till the Tinde gets cooked properly.
    8. Now add all the remaining masalas.
    9. Stir the sabzi well and for decoration add coriander leaves
    10. Now serve it will Roti.

    If you are using a tender and fresh small size tinda the curry is ready very. ki sabzi, tinde ki sabji, टिन्डे की सब्जी. On my work on Indian curries I always wondered why people made a fuss about dhabha style and restaurant style and. more. Tinda Masala Recipe: Delicious homey sabzi made with tinda and potatoes in onion, garlic and creamy milk gravy. This masala tinda can be made for parties, potluck or for everyday meal. It goes very well with parathas and chapatis.

    As simple as that How to Prepare Tinde ki sabzi Sindhi style

    So that’s going to wrap this up for this exceptional food tinde ki sabzi sindhi style recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close