Recipe of Hyderabadi Biryani

Caroline Black   27/10/2020 13:25

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 854
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 280 calories
  • Hyderabadi Biryani
    Hyderabadi Biryani

    Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hyderabadi biryani. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Hyderabadi Biryani is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Hyderabadi Biryani is something which I’ve loved my entire life.

    Steps to Prepare Hyderabadi Biryani

    To begin with this particular recipe, we must first prepare a few components. You can have hyderabadi biryani using 14 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Hyderabadi Biryani:

    1. Take Beef 1/2 kg Cumin seeds powder 1 tblspn
    2. Make ready Coriander powder 1 tblspn
    3. Make ready Dry onion 2 tblspn
    4. Prepare Tomato puree half cup
    5. Take Yogurt half cup
    6. Make ready Garam masala powder 1 tblspn
    7. Prepare Sabut garam masala 1 tblspn
    8. Prepare Green chillies 2 chop
    9. Make ready Coriander mint chop 2 tblspn
    10. Make ready Oil 4 tblspn
    11. Prepare Salt half tea spn
    12. Take Coal
    13. Get 4 cup Rice
    14. Get Lemon juice 2 tblspn

    Instructions

    Steps to make Hyderabadi Biryani:

    1. First marinate beef.put all the spices on beef and mix it. Marinate it in fridge for 2 hours.
    2. Boil rice for 10 mints. Add salt and garm masala sabut in start. After 2 hours take another pan and add 4 tblspn oil and add the beef mixture. Cook it for 5 mints thn add 2 large glass of water. Cook it on low flame for one hour.
    3. When the beef is fully cook make a layer of rice in pan and add the mixture in second layer thn make another layer of rice. Leave it for 5 mints. After 5 mints add coal for 1 mint. Biryani is ready

    As simple as that Easiest Way to Make Hyderabadi Biryani

    So that’s going to wrap this up with this exceptional food hyderabadi biryani recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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