Steps to Prepare Sausage Pot Pie

Willie Marsh   08/10/2020 18:40

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 901
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 222 calories
  • Sausage Pot Pie
    Sausage Pot Pie

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sausage pot pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    Sausage Pot Pie is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sausage Pot Pie is something that I have loved my entire life. They are nice and they look wonderful.

    Simple Way to Make Sausage Pot Pie

    To get started with this particular recipe, we must first prepare a few components. You can cook sausage pot pie using 15 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Sausage Pot Pie:

    1. Get Italian Sausage
    2. Prepare Carrots
    3. Make ready Mushroom
    4. Get Onion
    5. Make ready Couple Cloves Garlic
    6. Prepare Jalapeño
    7. Make ready 1/4 Cup Flour
    8. Take 2 Cups Milk
    9. Get 1/2 Stick Butter
    10. Take Black Pepper
    11. Make ready Salt
    12. Get Italian Seasonings
    13. Make ready Seasoned Salt
    14. Make ready Cheese
    15. Prepare Egg

    Instructions

    Instructions to make Sausage Pot Pie:

    1. Take the sausages out of the casings and start sautéing them with the onion, garlic and carrots. Don’t overdo the heat, the carrots have to cook somewhat. Add the pepper last so it saves it’s structural integrity. Put that aside.
    2. Make a roux with the flour, butter, milk and as much cheese as you’the like. Season the roux as well. Return the meat and vegetables to the roux and incorporate.
    3. I made pie crusts this time, but you can use the two store bought pie crust technique. Either way, add the mixture into the pie crust and seal by crimping or using a fork. Cut an air vent and apply an egg wash.
    4. Into the oven at 425F bake 30 mins or until the crust is a beautiful golden brown.

    As simple as that Easiest Way to Make Sausage Pot Pie

    So that’s going to wrap it up with this exceptional food sausage pot pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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