Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, caramel apple crisp. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple crisp is usually sweetened with granulated white sugar or brown sugar, but neither of those can compare to the complexity of caramel. Caramel sauce adds the sweetness we need, PLUS a whole. This was definitely the best apple crisp I have ever made.
Caramel apple crisp is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Caramel apple crisp is something which I have loved my entire life. They are fine and they look fantastic.
Recipe of Caramel apple crisp
To begin with this recipe, we have to first prepare a few components. You can have caramel apple crisp using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Caramel apple crisp:
- Get 1 1/2 cup quick oats
- Prepare 3-4 fugi apples
- Get 4 tablespoons cinnamon
- Prepare 2 tablespoons flour
- Take 1/4 cup white sugar
- Make ready 1/2 cup brown sugar
- Get 1/2 stick unsalted butter
- Take Pinch salt
This Caramel Apple Crisp is the perfect fall treat! Serve with ice cream for an extra decadent treat. The caramel sauce does double duty in this warm, comforting crisp. First, it lends sweetness to the apple filling, and second, it yields a lot of leftovers to serve alongside.
Instructions
Instructions to make Caramel apple crisp:
- Skin and slice apples
- Coat apples in cinnamon, flour, white sugar. Then spread the apples in a casserole dish or baking pan.
- Add caramel sauce or Make caramel sauce. To make it, combine 1 can sweetened condensed milk, 2 cups of brown sugar, 1 tablespoon light corn syrup, and 3 tablespoons of caramel syrup (optional) over low heat on the stove. Mix until itโs a smooth mixture. Let cool. Spread over the apples.
- Mix the oats, flour, brown sugar and and more cinnamon in a separate bowl. Add in softened butter and mix until the mixture is crumbly.
- Sprinkle the oat mix on the caramel apples.
- Cool at 350 degrees for 25 minutes or until the top is golden brown.
- Note: the caramel may spill over the oats. Just scrap it up with a knife for a clean look ! ๐
Winter is officially in full swing here in the Hudson Valley! which One of the best things about this caramel apple crisp dessert is that it's SO easy! This caramel apple crisp is divine! Loaded with tart, granny smith apples that compliments the sweet caramel and that buttery, cinnamon oatmeal crisp topping so well. It's sweet but not too sweet for a. Make my warm and toasty Caramel Apple Crisp recipe topped with a special flavor of my Homemade Caramel Ice Cream.
As simple as that Recipe of Caramel apple crisp
So that’s going to wrap it up for this special food caramel apple crisp recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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