Recipe of Caramelized Milk

Evelyn Moore   21/07/2020 05:06

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1493
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 230 calories
  • Caramelized Milk
    Caramelized Milk

    Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, caramelized milk. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Caramelized Milk is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Caramelized Milk is something which I have loved my whole life. They are nice and they look fantastic.

    Recipe of Caramelized Milk

    To begin with this recipe, we must first prepare a few ingredients. You can cook caramelized milk using 4 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Caramelized Milk:

    1. Prepare 300 ml Milk
    2. Take To taste sugar
    3. Get 1 tbsp water
    4. Get Pinch cardamom powder

    Instructions

    Steps to make Caramelized Milk:

    1. Take a kadhai on low flame add sugar, water and let sugar got dissolve get bubbles
    2. Let it get caramelized. Add half milk. Mix it well
    3. Get a boil and add remaining milk with cardamom powder.
    4. Let it boil and get milk half.
    5. Serve chill or hot.

    As simple as that Simple Way to Prepare Caramelized Milk

    So that’s going to wrap it up for this special food caramelized milk recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close