How to Prepare Vegan Caramelized Onion Quiche

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan caramelized onion quiche. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan Caramelized Onion Quiche is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Vegan Caramelized Onion Quiche is something which I’ve loved my entire life.

Steps to Make Vegan Caramelized Onion Quiche

To get started with this recipe, we must first prepare a few ingredients. You can have vegan caramelized onion quiche using 16 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Vegan Caramelized Onion Quiche:

1. Get Crust:
2. Get 250 g AP flour
3. Take 3/4 tsp salt
4. Make ready 3/4 tsp baking powder
5. Prepare 100 ml oil (I used half olive oil, half neutral oil)
6. Prepare 100 ml warm tap water
7. Get Quiche filling:
8. Make ready 1 package soft tofu (about 300g), drained for 10 min
9. Get 500-700 g onions, sliced
10. Prepare 1 package smoked tofu, pressed
11. Make ready (to taste) salt, soy sauce, black pepper, paprika, turmeric
12. Make ready (to taste) garlic powder, Italian herbs
13. Take 2 tbsp nutritional yeast (optional)
14. Prepare 1 tbsp sugar (or a bit less)
15. Take 1 tbsp cornstarch mixed in a bit of water
16. Get 1/4 tsp black salt (optional)

Instructions

Steps to make Vegan Caramelized Onion Quiche:

1. Put all crust ingredients in a Tupperware container. Close it tightly with a lid and shake vigorously until a ball of dough comes together.
2. Tip dough in a parchment-lined pie pan. Flatten with your hands and prick with a fork. Blind bake for about 10 min in a 350°F/180°C oven. Leave to cool.
3. Cook onions and sugar low and slow. Season with ingredients listed above. Add tofu, soy sauce, nutritional yeast and black salt (if using). Set aside.
4. In a separate pan, mix tofu and cornstarch slurry. Cook for a few minutes until thickened.
5. To assemble: put 2/3 of the onion mixture on the crust, then pour the tofu mixture over it and finally arrange the remaining onion mixture. Bake covered for 20 min, then uncovered in a 180°C oven for 15 min or until set. Enjoy at room temperature :)

As simple as that Guide to Prepare Vegan Caramelized Onion Quiche

So that is going to wrap it up for this exceptional food vegan caramelized onion quiche recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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