Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, turai ghiya sabzi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Turai ghiya sabzi is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Turai ghiya sabzi is something which I’ve loved my entire life.
This Sabzi, Turai recipe is made very quickly just by adding few ingredients into it. A very important point that should be noticed while making this Turai Ki Sabzi, Turai recipe is nothing but we need to. Ghiya Tori or Tuari (Zucchini) Ka Salan Recipe(In Urdu) By Shaz Kitchen.
To get started with this recipe, we have to first prepare a few ingredients. You can have turai ghiya sabzi using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients
By itself, turai or Chinese okra is fairly neutral tasting and considered pretty boring by most people. Turai ki sabzi- Turai/Toori/ Gilki is a very healthy vegetable,it is easy to cook and very easy to digest. It is a summer specialty so is very cooling for the body. It is known as Turai Ki Sabji/Sabzi in Hindi.
Instructions
It tastes good with rice and roti as well. Yesterday I prepared this sabzi and dal for my lunch. I ate this curry with plain rice. Home » FoodFood » Turban Tadka » Turai aur Tamatar ki Sabzi. Best way to make your children eat turai - cooked it this way and see the results.
So that’s going to wrap it up for this special food turai ghiya sabzi recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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