Guide to Prepare Crispy Arbi ki Sabzi

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crispy arbi ki sabzi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crispy Arbi ki Sabzi is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Crispy Arbi ki Sabzi is something which I have loved my whole life. They’re nice and they look wonderful.

Steps to Prepare Crispy Arbi ki Sabzi

To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy arbi ki sabzi using 16 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Crispy Arbi ki Sabzi:

1. Make ready 250 gm boiled Arbi
2. Prepare 1 bay leaf
3. Make ready 2-3 onion chopped
4. Make ready 1-2 tomatoes chopped
5. Make ready 1 chopped green chilli
6. Get 1 tbsp coriander leaves
7. Take 1/2 tbsp jeera
8. Take 1 elaichi
9. Prepare 1 tbsp ginger garlic paste
10. Prepare as needed Oil
11. Prepare 1/2 tbsp turmeric
12. Get 1/2 tbsp red chilli
13. Make ready 1/2 tbsp coriander powder
14. Get 1/2 tbsp tbps garam masala
15. Make ready to taste Salt
16. Prepare 1 tbsp lemon juice

Instructions

Steps to make Crispy Arbi ki Sabzi:

1. Peel off the Arbi and cut it in to small round shape and fry in a Kadhai with oil.
2. Take them out and to same Kadhai add bay leaf, inger garlic paste and all veggies.
3. Cook for 2-3 min and then add all the dry masala.
4. Mix well and then add fried Arbi to it.
5. Pour lemon juice and Garam masala to above and mix well.
6. Cook till oil comes from the side then switch off the flame and garnish with coriander leaves.
7. You can serve it with roti or also eat with daal as a side dish.

As simple as that Easiest Way to Prepare Crispy Arbi ki Sabzi

So that’s going to wrap it up with this exceptional food crispy arbi ki sabzi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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