Guide to Prepare Brown Sugar Sauce for Bread Pudding

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brown sugar sauce for bread pudding. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Brown Sugar Sauce for Bread Pudding is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Brown Sugar Sauce for Bread Pudding is something which I’ve loved my entire life. They are fine and they look wonderful.

Recipe of Brown Sugar Sauce for Bread Pudding

To get started with this particular recipe, we have to first prepare a few components. You can have brown sugar sauce for bread pudding using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Brown Sugar Sauce for Bread Pudding:

1. Take The sauce!
2. Take 3/4 cup butter
3. Get 3/4 cup milk (your preferrence)
4. Make ready 1/4 cup brown sugar
5. Get 1 tsp vanilla
6. Prepare 1/2 tsp cinnamon
7. Make ready 1/4 tsp nutmeg
8. Take 1/4 tsp cloves
9. Make ready 1 1/2 tsp corn starch

Instructions

Instructions to make Brown Sugar Sauce for Bread Pudding:

1. Using a small saucepan, throw everything in except the corn starch.
2. On medium high heat, babysit the sauce, stirring constantly so as not to let anything burn to the bottom and keep the milk from scorching.
3. When your sauce is almost to boiling point, take it off the burner and pour out some sauce into a plastic glass (you won't get burned as you would using glass). Now add the cornstarch to the plastic glass and stir vigorously with a fork.
4. Put the saucepan back on the burner and add the sauce from the plastic glass back into the pan. Continue stirring until desired thickness. Remove from heat and let cool for a few minutes before serving. Enjoy!

As simple as that Recipe of Brown Sugar Sauce for Bread Pudding

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