Guide to Prepare Hyderabadi Luqhmi with Cheese

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hyderabadi luqhmi with cheese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hyderabadi Luqhmi with Cheese is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Hyderabadi Luqhmi with Cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.

Steps to Make Hyderabadi Luqhmi with Cheese

To begin with this particular recipe, we must prepare a few ingredients. You can have hyderabadi luqhmi with cheese using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Hyderabadi Luqhmi with Cheese:

1. Take 2 1/2 cups All purpose flour
2. Get 1 tsp Salt
3. Take 1 tbsp Black Seeds or Kalonji
4. Make ready Cheese cubes/Cheese spread/ Mozzarella shredded as required
5. Prepare 1 tbsp Red chilli flakes
6. Take 1 tbsp Ghee
7. Prepare 1 cup Milk
8. Take Water as required

Instructions

Steps to make Hyderabadi Luqhmi with Cheese:

1. Knead a smooth dough out of all the ingredients except Cheese and Red Chilli flakes. Cover and rest it for atleast 30 minutes. Use Milk first and then use Water only if required. Divide the dough into equal sized balls. Roll them into a big roti each. Cut into two halves and spread the filling as per one's liking.
2. Use Red chilli flakes or Black Pepper whichever is convenient. Shape them into luqmis either rectangular or triangular. They should be a bit bigger in size. I have used Mozzarella Cheese here.
3. Deep fry in enough oil on a medium high heat to cook them evenly from inside out. Serve them to your families at iftaar time or kids who will love to take it as their yummy lunch box to school or also as an afterschool snack or even as an appetizer at any close knit parties.

As simple as that Simple Way to Prepare Hyderabadi Luqhmi with Cheese

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