Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hyderabadi pyaaz ki pakodi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hyderabadi Pyaaz ki Pakodi is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hyderabadi Pyaaz ki Pakodi is something which I’ve loved my entire life. They’re nice and they look fantastic.
Recipe of Hyderabadi Pyaaz ki Pakodi
To begin with this recipe, we must first prepare a few components. You can cook hyderabadi pyaaz ki pakodi using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Hyderabadi Pyaaz ki Pakodi:
- Get 3 Onions, thinly sliced large ones
- Prepare 1/2 cup Gram Flour or Besan
- Get 1 tsp Salt
- Get 1 tsp Ginger garlic paste
- Prepare 1 tsp Cumin powder
- Get 1 tbsp Red chilli powder
- Make ready 1/4 tsp Turmeric powder
- Get 1 pinch Baking Soda
- Make ready 1/4 cup Water or less
Instructions
Steps to make Hyderabadi Pyaaz ki Pakodi:
- The main ingredient in these delicious Pakodi is the Onion. As Onions have a tendency of leaving the water, it is important not to add much water. If it's not added, then well and good. Just mix everything well before you add water. In this way, you will have an exact understanding of how much of it is needed actually if there is any need.
- Heat Oil on a low heat. One more important thing to remember is to fry these on a low to medium high heat only. Do not drop like balls for this. Just scatter the batter all around in the Kadai and be careful while doing so. Keep the heat on a low and keep an eye on it. Otherwise the Onions might get burnt and the taste will be awful.
- Keep changing the sides at regular intervals. Serve them piping hot with any Chutney of your choice or just as it is. They taste yum on their own. Sprinkle a little Chat Masala before serving. Enjoy!
As simple as that Steps to Prepare Hyderabadi Pyaaz ki Pakodi
So that’s going to wrap this up with this special food hyderabadi pyaaz ki pakodi recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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