Simple Way to Make Hyderabadi Anda Bondas

Mae Terry   05/06/2020 07:54

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1196
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 183 calories
  • Hyderabadi Anda Bondas
    Hyderabadi Anda Bondas

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hyderabadi anda bondas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Hyderabadi Anda Bondas is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Hyderabadi Anda Bondas is something which I’ve loved my whole life. They’re fine and they look fantastic.

    Guide to Make Hyderabadi Anda Bondas

    To get started with this particular recipe, we must first prepare a few ingredients. You can have hyderabadi anda bondas using 12 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Hyderabadi Anda Bondas:

    1. Make ready 2 cup Gram Flour or Besan
    2. Get 1/8 tsp Baking Soda
    3. Take 10 Eggs boiled and halved
    4. Get 1 tbsp Red chilli powder
    5. Prepare 1 tsp Cumin powder
    6. Prepare 1/2 tsp Turmeric powder
    7. Get 1/4 cup Coriander Leaves finely chopped
    8. Take 3-4 Green Chillies finely chopped
    9. Take 4 tbsp Onion paste
    10. Get 1 tsp Ginger garlic paste
    11. Prepare as needed Water
    12. Make ready as needed oil for frying

    Instructions

    Instructions to make Hyderabadi Anda Bondas:

    1. Slice one large Onion. Shallow fry that in a tablespoon of Oil and then make a paste out of it along with the Green chillies. Add this along with the rest of the ingredients mentioned to the Gram Flour. Mix well and use water as required to make a smooth yet a thick batter. The batter should be given a standing time of half an hour.
    2. Boil Eggs with little Salt and cut into equal halves. In this way you are left with 20 Egg halves. Dip each in the batter to coat well and deep fry in hot Oil on a low to medium high heat. If the batter is thin or runny, it will be difficult to make good Bondas.
    3. Serve them piping hot with any Chutney of your choice and the famous Dum ki Chai.

    As simple as that Steps to Make Hyderabadi Anda Bondas

    So that is going to wrap this up for this exceptional food hyderabadi anda bondas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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