Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, arvi ke patton ki sabzi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Red Chili Powder = half tea spoon. Watch my arbi ke patte ke recipe.very delicious and highly nutritious :) The picture that you see here is after i fried them separately.i. Arvi Ke Patto Ki Sabzi (Colocasia Leaves Vegetable).
Arvi ke patton ki sabzi is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Arvi ke patton ki sabzi is something which I have loved my whole life.
Recipe of Arvi ke patton ki sabzi
To get started with this particular recipe, we have to first prepare a few components. You can cook arvi ke patton ki sabzi using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Arvi ke patton ki sabzi:
- Take Half kg basen
- Take 12 , 15 arvi ke pattay
- Make ready 2 tbsp Laal mirch
- Make ready 1 tbsp Haldi
- Get 2 tbsp Pisa hoa dhaniya
- Take 3 tbsp Lahsun adrak
- Take 2 Tomato
- Take 1 tbsp Zeera
Arvi Gosht and Anday Ki Katlian - Arvi Gosht and Anday Ki Katlian - Arvi/Arvi (Dasheen) is a root vegetable that looks like between potato and ginger. Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Arvi Ke Patton Ka Salan recipes Gatte ki sabji is a popular gravy based dish from the Rajasthani cuisine. Gatta or gatte (plural) are gram flour (besan) roundels which are added to a curd based gravy.
Instructions
Steps to make Arvi ke patton ki sabzi:
- Basan mein laal mirch namak,haldi,daal ke mixture bana lain
- Ab ak ak kar ke patton pa lagain pahle pata pa basan lagay phr pata rakhy phr basan lagay or pata rakhy isi tarhan 8 pato pa laga ke roll kar lain
- Ab ak patili mein pani garam karain or is mein ak tokri rakh ke steamer bana lain or us mein patton ka roll rakh ke 10 mint bhaap mein pakain.
- 10 mint pakane ke baad ab us ke slice kar ke oil mein fry kar lain
- Jis tail mein pattay fry kiye thy usi tail mein masala daal ke bhoon lain us mein patton ko dalain 2 glass pani dal ke 10 mint dum pa rakh ke nikal lain or serve karen
In this gatte ki sabji recipe, I have only added onions with some garlic and ginger. I wanted a really good taste in the sabzi, so added both. New Bungle video by my friend Derek Cianfrance. How to Make Spicy Gatte Ki Sabzi. Mix besan, cumin seeds, turmeric powder, baking soda, red chilli powder, salt, and coriander powder in a large deep bowl.
As simple as that Guide to Make Arvi ke patton ki sabzi
So that is going to wrap this up for this exceptional food arvi ke patton ki sabzi recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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