Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mushroom toast. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mushroom Toast is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mushroom Toast is something which I have loved my entire life.
How to Prepare Mushroom Toast
To begin with this recipe, we have to first prepare a few components. You can cook mushroom toast using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mushroom Toast:
- Get 1 Tbs Olive Oil
- Prepare 1 Tbs unsalted butter
- Get 1/4 Cup finely chopped shallots
- Make ready 1 # fresh mushrooms, sliced
- Take 1 clove garlic
- Prepare 2 Tbs fresh thyme leaves
- Make ready 2 Tbs sherry
- Make ready 1/4 Cup Heavy Cream
- Prepare To Taste Salt and Pepper
- Take 4 Slices Sourdough Sandwich Bread
- Get 2 Tbs finely chopped parsley
Instructions
Steps to make Mushroom Toast:
- Brown Shallots over medium heat,with oil and butter 2 Mins.
- Add mushrooms, and cook stirring softly, about 10 Mins.
- Stir in Garlic and Thyme, cook about 30 Secs.
- Raise heat to high, pour in Sherry and deglaze the pan. Pour in cream and cook until thickened, about 1 Min.
- Toast the soundough bread while the Mushrooms simmer, spread the shallot/onion mixture on the toast, sliced in halfs or quarters, garnish with parsley.
As simple as that Recipe of Mushroom Toast
So that is going to wrap it up for this exceptional food mushroom toast recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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